Restaurants in Marysville

Ohio-roasted coffee, white-chocolate mochas, iced chai, and an assortment of freshly baked goods

Sushi, noodle dishes, stir-fried meats, and other healthful specialties from Thailand, Japan, and China

Sichuan chicken or beef, sesame chicken, paneer, and other made-to-order recipes from China and India are prepared

In addition to self-serve frozen yogurt, the dessert shop serves up fruit smoothies, yogurt smoothies, and chocolate-flavored bubble tea

Eclectic toppings such as strawberry jam and bacon island dressing adorn burgers and lobster or pork fill flour or corn tacos

Housemade sauce enhances pasta dishes, including specialty lasagna and other traditional Italian dishes

Hearty menu of authentic Italian cuisine includes chicken parmigiana, homemade meatball sub, and Sicilian-style pizzas

Chefs draw on traditional Indian recipes as they bake tandoori specials in clay oven

The self-serve yogurt shop lets customers create desserts from 10 rotating flavors and 55 toppings

Vegetarian, vegan, and gluten-free dishes served in-house or as a catered meal; afternoon tea includes appetizers and desserts

Chefs whip up specialty sushi and thai noodles and sear steak, seafood, and chicken on tableside grills

European café serves up chocolate, vanilla, mocha, and lemon petits fours alongside orange, bourbon, amaretto, and chocolate truffles

Dine on edamame, sushi, and crisp seafood tempura paired with sake, wine, or martinis

Frozen yogurt flavors come in low-fat, vegan, and dairy-free varieties; toppings include fruit, sprinkles, and cookie bites

Laid-back eatery located next to volleyball courts serves up specialty pizzas, burgers, and breakfast all day

Seasoned chef demonstrates how to cook at tables with built-in hibachi grills; vegetarian options available

Chefs employ locally sourced ingredients to assemble traditional Roman dishes served in refined, red-walled dining room

Japanese and pan-Asian cuisine celebrated in hand-rolled sushi, chili-flecked prawns, and hot-stone bibimbap

Diners can choose two entrees, such as the turkey meatloaf or garlic-sautéed shrimp

Wild fish caught daily form starters of tuna tartare and mini fish tacos and entrees of seared tilapia and pan-seared mahi-mahi

Classic Spider rolls and tuna sashimi, served alongside innovative creations, such as the shrimp and jalapeño Angry roll

Pizzas are made in a stone oven with hand-stretched dough; paninis on ciabatta bread are made fresh daily

One-topping pizzas crafted with secret-recipe sauce come with cheesy bread topped with garlic butter; 12 in. subs also quell hunger pangs

Menu full of Italian staples, including specialty pizzas, stuffed calzones, chicken and veal entrees, pasta dishes, and seafood plates.

Pizzas made from handmade dough and slathered in housemade sauce served with Newman's salads in pub with music, pool, and big-screen TVs

Chefs slow-cook fare such as pulled pork, beef brisket, and chicken over old hickory pits for superior take-home and dine-in barbecue

Greek and American entrees ranging from gyros and falafel to cheeseburgers and hot barbecue wings

Extensive menu of Pan-Asian cuisine includes thai chicken curry, sashimi, hand rolls, and hibachi chicken and salmon

Sushi, curries, fried rice, and other Asian staples served in a stylish modern dining room

Confectioners craft tarts and crème brulee or fill a box with assorted Belgian chocolates printed with a limited-edition Groupon image

Coney-style, foot-long, and specialty hot dogs; grilled sandwiches; hand-dipped ice cream; malts and floats

An inventive menu of classic Southern cuisine modernizes country-style fried chicken, Cajun catfish, and dry-rubbed steaks

More than 20 flavors of yogurt and frozen custard including tart green tea, York chocolate peppermint, and ginger-lemonade sorbet

Grilled three-cheese sandwiches, chicken salad on made-from-scratch rolls, and slow-cooked pot roast

Four drip roasts and eight specialty coffees pair with classic breakfast items and lunchtime sandwiches and salads

Classic American dishes such as burgers, wings, and rib-eye cheese steaks