For a quick bite to eat in Hillsborough's Hillsborough neighborhood, Antonia's' menu is packed with all-American options everyone will love.
There are no low-fat options here, though, so save a few extra calories for your next visit.
Don't go thirsty during dinner! Antonia's also offers a splendid drink list featuring wine, beer, and more.
The whole family can enjoy a meal at Antonia's with its kid-friendly fare.
Enjoy the cool summer breezes on Antonia's' seasonally available outdoor seating.
Antonia's is a fine restaurant for those with large and small parties.
Can't get enough of Antonia's' tasty dishes? They also offer a catering service for parties and events.
Drivers will embrace the number of street and lot parking choices close to Antonia's.
Cyclists will love the spacious bike racks outside of Antonia's.
Prices are reasonable, with a typical meal running under $30.
Antonia's dishes up breakfast, lunch, and dinner, so stop by for your favorite meal.
There's a full spectrum of flavor inside Smitty's Homemade Ice Cream, where frozen treats form a sweet rainbow from classic to unexpected. Simple vanilla shares space inside coolers with the likes of coconut almond, amaretto cherry chip, bubble gum, and other tasty scoops. The ever-changing flavors come from owners and siblings-in-law Tom and Amy, who opened up shop in 2002. Their ice cream creations pair well with other selections from the menu, such as fresh fruit smoothies, and frozen coffee blasts.
From behind a frozen granite slab, the staff of Cold Stone Creamery uses twin spatulas to blend custom servings of ice cream and creative mix-ins to fit customers? exact specifications. Founded by Donald and Susan Sutherland in 1988, Cold Stone began under the hot Arizona sun, eventually spreading its frosty fingers to encompass more than 1,400 locations worldwide. Despite the size of the company, each location?s staff keeps up the handcrafted quality, making ice cream onsite every day and using those signature spatulas to create delicious pointillist art against the freezer wall.
At Yo Zone, guests help themselves to a dozen daily non-fat or low-fat flavors of frozen yogurt and more than 50 sprinkleable toppings in a festive dessert-dinery. Each day's varieties, posted on the shop's Facebook page, range from classics such as Tahitian vanilla and triple chocolate to more inventive concoctions such as blue cotton candy and caramel custard. Visitors can load up their cups with as many toppings as they like, including Oreos, gummi bears, gummi ascots, fresh fruit, and several kinds of nuts. With everything priced on a per-weight basis ($0.39/oz.), it's an ideal place for budget-conscious diners or confectionery economists studying the fluctuating market value of a single chocolate chip. Load up on 12 ounces of cookies and cream yogurt with rainbow sprinkles, butterscotch chips, and cheesecake bites ($4.68) or take home a 15-ounce cocoa concoction of triple-chocolate yogurt with chocolate sprinkles and chocolate chips ($5.85).
Carolina’s sculpts and ices a cavalcade of sugary specialties for its elegant wedding and birthday cakes. Sweet teeth chatter over a platter of fluffy cupcakes ($18/doz.) or a round molded 10-inch cake with three layers of buttercream icing ($40) perfect for bribing coworkers or to use as snipe-hunting bait. Patrons select from 14 available flavors of traditional and pound cake, including marble, lemon chiffon, red velvet, and piña colada. Experienced pastry artists smother the flavorful concoctions in smooth chocolate or vanilla buttercream icing, then impart helpful nuggets of parental wisdom before unleashing them into the all-consuming world.
There's a choice every person who enters the door of moonberries Frozen Yogurt must make: is today a healthy day or a splurge day. Once that decision is made, the rest comes easy. For those eating healthy, they can dispense swirls of no-sugar-added or non-dairy frozen yogurt into their cups, topped with fresh fruit and organic granola. But for those who chose to splurge, they can choose from creamy flavors such as pumpkin spice, cake batter, and blackberry cheesecake. These flavors can be enhanced with a rotating selection of candy, cookies, and nuts.