Penguin Frozen Yogurt, Winter Park

Stainless steel spouts, set into a wall inlaid with aqua mosaic tile, let customers flex their culinary creativity by filling cones and cups with Penguin Frozen Yogurt’s refreshing fro-yo in flavors such as chocolate truffle and Valencia orange. Patrons can then add slices of kiwi and strawberries, candies such as gummy worms and rainbow sprinkles, or slices of almonds and walnuts to finish off their own custom sundaes. Penguin also serves iced coffee topped with whipped cream, and cake pops wrapped in blue frosting to match the shop's color scheme and customers' chilly tongues.