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Upscale Cuisine at 27 Fathoms (Up to 51% Off). Three Options Available.

Port Orange

89% of 744 customers recommend

Value Discount You Save
$20 50% $10
Give as a Gift
Over 650 bought
Limited quantity available

In a Nutshell

Locally caught wild seafood, fresh sushi, and game-meat entrees are prepared at a restaurant with an outdoor patio and live music

The Fine Print

Promotional value expires Jul 17, 2013. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table.Valid only for option purchased. Reservation required. Dine-in only. Not valid for happy hour specials. Must purchase a food item. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Foodies love to spend their time trying out all kinds of restaurants, just as Sleepies like to lie on all the mattresses at the furniture store. Unleash your inner aficionado with this Groupon.

Choose from Three Options

  • $10 for $20 worth of upscale lunch cuisine for two
  • $20 for $40 worth of upscale dinner cuisine for two
  • $39 for $80 worth of upscale dinner cuisine for four or more

Guests can enjoy appetizers of battered portobello fries ($8) or Prince Edward Island black mussels ($9) and entrees ranging from crispy-skin wild-caught salmon ($19) to shrimp and grits ($24). Check out the complete lunch and dinner menus.

27 Fathoms

In 170 feet of water, running from the east coast of Fort Pierce, Florida, to the Carolinas, lies a reef populated by game fish, dubbed 27 Fathoms by local fishermen. Chefs in the kitchens of 27 Fathoms, named for the reef, cook locally caught wild fish and seafood such as the pan-roasted diver scallops with smoked gouda and crushed macadamia nuts. For the culinary prowess they display in doing so, they have earned a 2012 Certificate of Excellence from TripAdvisor. Their sushi menu includes signature rolls such as the ultimate maine lobster—a tempura whole lobster with smoked bacon, avocado, and baked seafood volcano sauce. In addition to seafood, the staff pan roasts venison tenderloin and blackens elk steak by hiding it in a darkroom. They also add their own spin to chicken and waffles with sweet-potato-infused waffles, brussels sprouts, and peppercorn mélange syrup.

Gentle breezes ripple through the palm leaves on the outdoor patio, where glasses of fine wines and craft beers clink along with the sounds of nature. Friday and Saturday nights feature late hours and live entertainment for diners seated indoors at the high-topped wood tables.


Tips

89% of 744 customers recommend

  • “first visit.great portions, great service, food was really good.I definitely would go back.”

  • “Excellent server with experience and efficiency.”

  • “Lacey was our server and she was attentive and positive food was really good, this is about the 4th time I'm been there & it's always good”

  1. A

    Port Orange

    5535 S Williamson Blvd.

    Suite 656

    Port Orange, FL 32128

    +13862564791

    Get Directions

15% Bonus Savings
Get an extra 15% off local restaurants, spas, salons, and more to use within 48 hours of your Goods order! See details
By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.
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