Parillas for Two, Four, or Six, or $11 for $20 Worth of Tex-Mex and South American Fare at Cabo Grande (Up to 52% Off)

Downtown Fort Worth

562 Ratings

Value Discount You Save
$20 45% $9
Give as a Gift
Limited quantity available
Over 330 bought

In a Nutshell

Chefs forge fresh Tex-Mex and South American eats, including parilla plates that pile communal mounds of meat, veggies, rice, and seafood

The Fine Print

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Not valid until 12hrs after purchase. Valid only for option purchased. Limit 1 per table. Dine-in only. Not valid for happy hour specials. Must purchase 1 food item. Must use promotional value in 1 visit. Additional charge for deluxe parillas. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Cabo Grande - Downtown Fort Worth: Parillas for Two, Four, or Six, or $11 for $20 Worth of Tex-Mex and South American Fare at Cabo Grande (Up to 52% Off)

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Choose From Four Options

Tex-Mex and South American Cuisine

  • $11 for $20 worth of authentic Tex-Mex and South American cuisine<p>

Parillas for Two, Four, or Six

  • $29 for parillas for two people (a $54.99 value)
  • $49 for parillas for four people (a $99.99 value)
  • $69 for parillas for six people (up to a $144.99 value)<p>

Parillas load up communal plates with mounds of meat, such as chicken, beef fajitas, alligator, and short ribs, alongside sauteed veggies and morsels of seafood. See the full menu.

Cabo Grande

From weekend brunch to dinner, Cabo Grande’s kitchen bustles with chefs grilling, sautéing, and frying up authentic Tex-Mex and South American dishes. The culinary crew forges each dish using traditional recipes and ingredients such as alligator, fresh pico de gallo, and freshly baked bread.

Once the finishing touches have been put on each plate, servers deliver meals to patrons amid the dining room’s cheery yellow walls and its glowing, wavelike ceiling. Guests can surf the net by hooking up to the restaurant’s WiFi as they watch in awe as servers sidle up to tables to whip up fresh batches of guacamole. Behind the bar, mixologists sling libations that range from handcrafted martinis and margaritas to decadent coffee-based drinks.


562 Ratings

Hopefully you'll get a decent wait person who can get your order right.
Jane R. · January 1, 2014
Tanzania C. · December 31, 2013
Good food and the service was great. Will return
Barbara L. · December 28, 2013

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