- $5 for $10 worth of Mediterranean fare
- See the menu
Just because FelFel strictly serves Mediterranean food doesn't mean its exclusionary—on the contrary, it welcomes eaters of all kinds, including meat lovers, vegans, and gluten-free diners. All sorts of customers can order entrees as plates or sandwiches, which the cooks build around centerpieces such as the herb-coated rotisserie chicken or shawarma beef. Of course, vegetarians or vegans can go with meat-free options, including falafel and veggie grape leaves. Whether herbivore-friendly or not, all dishes include pita, rice, a plate, and a choice of sides such as spicy hummus or yogurt-cucumber salad. Items such as carved chicken and beef shawarma and beef, chicken, and lamb kabobs are prepared in a modern and open stainless steel kitchen. Diners can finish their meals with honey-laced baklava or flaky kanafa.