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Lakefront seafood restaurant uses fresh local ingredients to prepare dishes such as gator bites, keto mahi, and Chilean salmon
At Fish Camp on Lake Eustis, locally sourced food, craft beers, and Floridian wine help create a menu that has been titillating customers' taste buds since the day they first opened their doors. Their signature Fish & Chips are battered with their house-made beer-batter, fried in peanut oil, and served on top of natural cut french fries