French Pastry or Macaron Class for One, Two, or Four at French'Encas (Up to 62% Off)


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In a Nutshell

French pastry chef teaches students to make classics such as macarons, tarts, and savory quiches in a commercial kitchen

The Fine Print

Promotional value expires 180 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Valid only for option purchased. Reservation required. Not valid for clients active within the past 6 month(s). Can be purchased every 90 days. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Choose from Three Options

  • $85 for a French pastry or macaron class for one (up to $200 value)
  • $154 for a French pastry or macaron class for two (up to $400 value)
  • $310 for a French pastry or macaron class for four (up to $800 value)

Pastry chef and French’Encas owner Simon Herfray teaches students to make sweet and savory treats. Classes range from 2.5 to 5 hours long. Click here to learn more about them.


Simon Herfray, a French native hailing from the Vendée region, is a master's-degree-certified pastry chef and baker. He's whisked and sculpted fine treats for esteemed establishments in the London and New York culinary scenes—Aubaine and Bluebird in South Kensington, Falai and Café M Studio in Manhattan, and Bacchus Bistro and La Défense Bistro in Brooklyn.

At French'Encas, Simon directs his world-class sweetmeat techniques toward kitchens full of apron-wearing students and in-disguise dentists. Whether it's their first or hundredth time gripping pastry bags and whisks, attendees handcraft their very own macarons, chocolate-lemon tarts, chocolate fondant, and full quiche lorraine meals. Some classes cater to advanced students, some cover basics, and others suit all skill levels. And when not instructing students, Simon and his team whip up treats for parties and other events.

Customer Reviews

Great teacher and a fun class. While there is a handout, be sure to bring a pen and take your own notes because the handout is lacking all the fine details that will make the very technical recipes a success.
Rick S. · 7 days ago
I took the macaroon making class with my girlfriend. It was a small class and the instructor was great. We made 3 different flavors (Chocolate, Apricot, and Passion fruit) and each person got to take home 7 of each. We had lots of fun making them and they came out so delicious.
Ruben G. · 8 days ago
Definitely the hands on experience that you're looking for! Great class , the chef is so nice and interactive. I gave this as a gift to my boyfriend and it was really fun. Would recommend for anyone that wants a small and intimate class.
Breana M. · 8 days ago
Merchant Location Map
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    451 B East 116 St

    New York, NY 10029

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