- $12 for $20 worth of dinner for two or more
Sushi chefs at Kazoku Sushi celebrate the ocean's bounty with colorful creations of salmon, yellowtail, and fatty tuna preen atop tiny mounds of rice. The sushi rolls pop with even more color—from the avocado and mango tucked alongside crabmeat to a sprinkling of red and golden tobiko. There are also plenty of sushi-free dishes, as chefs cook classic teriyaki chicken and specialties such as the pistachio-encrusted salmon served with a wasabi caper buerre blanc. And no matter the meal, guests can eat with a traditional pair of chopsticks or request a pitchfork.