La Grotta Ravinia


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In a Nutshell

Acclaimed chefs put upscale, modern twists on traditional recipes in open kitchen that overlooks elegant dining room & idyllic garden

The Fine Print

Promotional value expires Sep 12, 2012. Amount paid never expires. Limit 3 per person. Limit 1 per table. Dine-in only. Reservations recommended. Valid only toward regularly priced menu. Valid only at Dunwoody location. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Modern Italian chefs work to honor their lineage by weaving new touches into age-old recipes, unlike the writers of General Hospital, who would like to forget seasons 11–23 ever existed. Watch the culinary melodrama unfold with this Groupon.

$25 for $50 Worth of Italian Cuisine and Wine

The dinner menu abounds with homemade veal ravioli with shiitake mushrooms ($18.95), seared swordfish atop basil mashed potatoes ($25.95), and seafood risotto ($22.95). Wines by the glass ($7.50–$12.50) include Italian and California varietals.

La Grotta Ravinia

Chefs Antonio Abizanda and Michael Connolly anchor their upscale Northern Italian cuisine on authentic Old World flavors and fresh ingredients, landing La Grotta Ravinia and its big brother La Grotta Ristorante Italiano repeated DiRoNA and AAA Four Diamond accolades. The epicurean duo man the eatery’s open kitchen, where they modernize traditional family recipes with globally inspired twists and bionic garnishes. Seafood, veal, and new york strip steak crown mounds of homemade pasta flooded with such adornments as san marzano tomato sauce and fresh chilies. The rich flavors of Italian and domestic wines complement bites, swathing palates in vinos approved by Sergio Favalli, La Grotta Ristorante Italiano's co-owner and a native Italian winemaker.

Panoramic vistas of an idyllic outdoor garden—located just beyond the dining room’s floor-to-ceiling windows—surround patrons, who can pause from folding pristine linens into origami napkins to gaze into the waterfalls and bridges that criss-cross the lush natural environs.

Customer Reviews

It's our "special occasion" restaurant.
Mike C. · December 11, 2012
Your staff is exceptional, the food is outstanding, the atmosphere is perfect, your menu choices and specials are perfect and the Stimuli menu is perfect for today's economy. Don't change a thing
Terri B. · November 4, 2012
We had a wonderful waiter name Johnny located at La Grotta on Ashford Dunwoody. He was friendly, attentive and made our first time experience a great one. He gets five stars for customer service.
Barbara H. · October 31, 2012

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