Gluten-free tamales include options like goat cheese and chorizo or jerk chicken; baked empanadas include sweet potato and black bean
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires.Limit 1 per person. Limit 1 per visit. Valid only for option purchased. All goods or services must be used by the same person. Bulk orders (a dozen or more) need to be ordered in advance: 48 hour notice. Not open Tuesdays and Thursdays. To ensure the best experience please call ahead to see what flavors are available.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Choose from Three Options
$20 for one dozen empanadas or tamales (a $30 value)
$38 for two dozen empanadas or tamales (a $60 value)
$14 for four Groupons, each good for two empanadas or tamales (a $20 total value)
In the past five years, Red Cactus's tamales and empanadas have acquired a bit of a cult following. The company's owner devotedly works 14-hour days to fill orders, recreating flavors that she first discovered during youthful summers spent in Mexico. She rolls each empanada and tamale by hand, adding ingredients such as jerk chicken, goat cheese, and crab. These savory snacks are guaranteed fresh—never frozen—and can be bought at local farmers' markets or onsite at the business's Stone Mountain kitchen.