Riverside Korean Restaurant


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In a Nutshell

Spicy vegetables and grilled seafood alongside adventurous meals such as pork belly with kimchi, gal bi, or dolsot bibimbap

The Fine Print

Promotional value expires Oct 31, 2012. Amount paid never expires. Limit 1 per person. Limit 1 per table. Reservations recommended. Not valid for alcohol. Dine-in only. Valid only for dinner. Closed on Mondays. Not valid with other offers. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

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$20 for $40 Worth of Korean Fare

The menu includes pan-fried tofu with stir-fried vegetables ($14.95), grilled pork marinated in a spicy sauce ($16.95), pork and tofu with kimchi in a spicy broth ($14.95), and gal bi ($19.95), grilled and marinated filet of short beef rib. Dolsot bibimbap ($15.95) mixes a choice of beef, tofu, or chicken with rice, seven kinds of vegetables, and a fried egg in a hot stone bowl.

Riverside Korean Restaurant

On multiple occasions, Riverside Korean Restaurant has appeared on _Cincinnati Magazine_’s My 10 Picks feature, a list of recommended restaurants selected by guest writers. The writers often recommend the eatery’s time-tested Korean dishes, which include bibimbap and pan-fried dumplings, but the kitchen also fills with aromas that hint at more adventurous fare. Pork belly steams, remaining tender beneath a layer of kimchi and shrimp sauce.

Customer Reviews

always has great food and very good service
Molly A. · October 30, 2013
Great food.
Kinokish · November 6, 2012
The food was excellent and I had a very nice experience once again.
S N. · November 5, 2012

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