Contemporary American Dinner Cuisine at Scrimshaw at The Desmond (Half Off). Two Options Available.

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Up to 50% Off

Customer Reviews

260 Ratings

Really great!
Chris G. · July 20, 2014
Thankful to be accommodated last minute for a reservation of 4 at 7 pm. Formal dining room, live piano music throughout our meal, exceptional service from the wait staff. Beautiful presentation of every plate served. Large portions, hot rolls, the absolutely best house salad I have had in my dinig experience, chilled plate and fork, exceptional flavor with chef prepared house dressing! Delicious!! Entrees wonderful! Not sure where you could find such a dining experience in the capitol district. Wonderful!
Heather C. · January 25, 2014
Straightforward; food was excellent, as was service
Frank M. · January 5, 2014

What You'll Get

Choose Between Two Options

  • $35 for $70 worth of contemporary American dinner cuisine for two or more
  • $70 for $140 worth of contemporary American dinner cuisine for four or more
  • Click to see the dinner menu.

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift. Limit 1 per table. Valid only for option purchased. Phone reservation required; Open Table reservations are not accepted. Dine-in only. Alcohol is not discounted more than 50%. Merchant is solely responsible for all sales and delivery of alcohol. Must provide 21+ ID to receive alcoholic beverages. Not valid on Thanksgiving. Not valid at Scrimshaw Tavern & Simpson's. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Scrimshaw at The Desmond

A stroll through The Desmond is like a stroll into an earlier era. The hotel's many pathways meet at the fountain of an interior courtyard, where brick facades and windows recall an 18th-century town square. Follow any of these pathways, and you'll likely stumble upon artworks from the 1700s, hand-carved decorations, and crackling fireplaces.

In contrast, at Scrimshaw, the hotel restaurant, the food is fresh and modern, thanks to executive chef Michael St. John, who continually revises the restaurant's menu of contemporary American plates. He and makes monthly adjustments to market-fresh seafood dishes such as pancetta-wrapped halibut and grilled lobster tail, alongside traditional favorites such as prime rib and sole en papillote. The waitstaff prepares fresh caesar salads at the table's edge, allowing diners to get up close to the kitchen work. Other menu mainstays range from sole en papillote to pork chops with anjou pear chutney over green apple butter.

Such dinners have earned Scrimshaw an AAA Four Diamond rating for four consecutive years. The drinks are likewise acclaimed, as the wine list holds a Wine Spectator Award of Excellence for its assortment of reds, whites, and champagnes. These, along with the oak-aged sherry sprinkled over the lobster bisque, echo and embody the hotel's overarching theme of aged sophistication.

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.