Choose Between Two Options
- $39 for dinner for two ($65 value)
- $69 for dinner for four ($130 value)
Both options include one soup and one Shabu style dinner entree per person. See the menu here.
Shabu Sai Asian Bistro
Shabu Sai Asian Bistro showcases the flavors of Japan, China, Thailand, Korea, and Singapore throughout its eclectic menu. As its name implies, the bistro embraces the communal and relatively healthful method of table-side cooking known as shabu-shabu. Diners begin by choosing a pot of steaming hot broth—such as Japanese-style miso or spicy Korean kimchi—then cook their own meats and vegetables in the sizzling soup base. Ingredients range from angus rib eye steak and scallops to shiitake mushrooms and radishes. Additionally, the chefs round out the menu by serving a variety of familiar favorites, including chicken teriyaki, pad thai, and more than 30 distinctive sushi rolls.
Inside the dining room, rich earth tones lend warmth to the space, complementing the cozy vibe created by the sight of diners cooking together around their tables. A line of chairs also runs the length of the sushi bar, providing guests with an opportunity to watch as the sushi chefs carefully slice each fish and meticulously hand-polish each grain of rice.