$12 for admission for one ($25 value) on one of the following days:
- Saturday, January 9
- Sunday, January 10
The fest kicks off at 10 a.m. on both Saturday and Sunday and runs until 5 p.m. There will be a selection of vegan food vendors (no animal products are used at the festival), and customers can learn about animal welfare and vegetarianism, and visit health-and-wellness vendors. Entertainment, chef cooking demos, and speakers will also occur throughout each day.
California Vegetarian Food Festival
At the California Vegetarian Food Festival, foodies of all backgrounds come together to celebrate food that's sustainable, cruelty-free, and just as importantly, delicious. U.S. Veg Corp started the festival series to raise awareness of the eco-friendly lifestyle. That's why, alongside the restaurateurs and health-food producers, visitors will find an array of speakers and chefs who can make meat-free meals that make your tastebuds take notice.