$12 for $20 worth of Japanese food and drinks for two .
Crispy eggrolls, spicy kung pao chicken, and dim sum bites await at this Asian buffet, along with and Western ribs, steaks, and pasta
Menu includes sushi, sashimi, special rolls, hand rolls, cut rolls, Bento, appetizer, kid’s meal, soft drinks, beer-wine, & sake available
Enjoy handmade sushi, made with love, at two locations
$12 for $20 worth of Japanese fare and drinks.
for $80 worth of Japanese dinner and drinks for four or more.
Savory ramen paired with seared salmon rolls and spicy-tuna-topped Idaho rolls stuffed with crunchy potato fries
Adored by taste buds and the people attached to them, Hime Fine Japanese Cuisine & Spirits is well-known for its fresh sushi and creative rolls.
Amid breathtaking city views, this skyscraper-bound Zagat-Rated restaurant hosts a wide array of sushi, sashimi, and nigiri
During sushi-making classes, students learn how to make three different sushi rolls
Sushi made from fish that arrives fresh daily, as well as iconic Japanese staples such as charbroiled chicken teriyaki.
An authentic Parisian Chinese, Japanese, Kosher Fusion restaurant bringing fine cuisine to the middle of Los Angeles.
For $1, receive 15% Off Your Purchase of $30 or More
Lengthy menu of noodle dishes, curries, and specialties such as Thai-style BBQ spare ribs
Build your own bowls and wraps with fresh ingredients
Enjoy the various flavors of the sea with authentic sea food selections
Dig into juicy cuts of Black Angus beef paired with glasses of red wine, or savor fresh atlantic salmon served with a baked potato
Chinese staples and regional speicalities
Communal diners dunk meats and veggies into a pot of boiling broth, producing cooked bites and a flavorful soup
The American steakhouse institution can sate diners with surf-and-turf combos, hearty pasta bowls, and an unlimited salad bar
American steakhouse institution satisfies diners with surf and turf combos, hearty pasta bowls, and an endless salad bar
Mesquite-grilled fish, freshly shucked oysters, live Maine lobster, filet mignon, and other American dishes served in a historic building
Kung pao shrimp, roat duck, moo shu pork, orange peel chicken, Mongolian beef with bamboo, beef chow mein, stir-fried lobster, and tilapia
From the merchant: Award-winning Chinese restaurant; recently featured on Allan Borgen’s “Let’s Dine-Out” TV show
Enjoy delicious thai dishes like pad thai, yellow chicken curry, tom kha soup, and more
Come for the chicken, whether you like it glatt kosher and fried or prepared in familiar Chinese dishes such as kung pao or general tso’s
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, and cheese bread
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, cheese bread, and cheesecake
Local neighborhood joint, offering a wide-ranging seafood selection, including oysters, sashimi, New Zealand salmon, ceviche, and chowder
Oysters topped with ceviche, fish tacos, and the house specialty shrimp cocktail anchors a menu that includes other Mexican favorites
A local institution, this restaurant does a lot more than grill perfect house-aged steaks with breakfast, lunch & late-night offerings too