Indian Restaurants in Foley


The Melting Pot - Pensacola: Three-Course Fondue Meal for Two or Four at The Melting Pot Pensacola (Up to 36% Off)

Three-Course Fondue Meal for Two or Four at The Melting Pot Pensacola (Up to 36% Off)

The Melting Pot - Pensacola

Southeast Pensacola

Choice of creamy cheese fondues, crisp salads, and a Fondue By You entrée served and cooked fondue style at your table

$74 $50

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Old 27 Grill: Burgers, Hot Dogs, and Fried Comfort Food for Two, Four, or Take-Out at Old 27 Grill (Up to 40% Off)

Burgers, Hot Dogs, and Fried Comfort Food for Two, Four, or Take-Out at Old 27 Grill (Up to 40% Off)

Old 27 Grill

Fairhope

Menu includes homemade soups, dressings, and sauces, as well as burgers, hot dogs, and steaks with a choice of 27 toppings

$20 $15

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Crazy Horse Cafe: $10 for $20 Worth of American Comfort Food at Crazy Horse Cafe

$10 for $20 Worth of American Comfort Food at Crazy Horse Cafe

Crazy Horse Cafe

Pensacola

Homestyle dinners such as country fried steaks, lemon-pepper catfish, and fried chicken breast with sides such as mashed potatoes and slaw

$20 $10

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Mandarin Moon Restaurant: $18.99 for $30 Worth of Sushi, Thai, and Chinese Food for Dinner at Mandarin Moon Restaurant

$18.99 for $30 Worth of Sushi, Thai, and Chinese Food for Dinner at Mandarin Moon Restaurant

Mandarin Moon Restaurant

Gulf Breeze

Diverse menu of Thai, Japanese, and Chinese food includes 20 specialty sushi rolls, such as the spicy double lobster roll

$30 $18.99

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One 20 A Modern Bistro: Appetizers, Entrees, and House Wine for Two or Four at One 20 A Modern Bistro (Up to 50% Off)

Appetizers, Entrees, and House Wine for Two or Four at One 20 A Modern Bistro (Up to 50% Off)

One 20 A Modern Bistro

Niceville

Spicy tuna tartar mingles with avocado and mango-ponzu to begin meals of coffee-encrusted steak, seared pork chops, or shrimp and grits

$64 $38

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Arlene Williams BBQ: Barbecue at Arlene Williams BBQ (Up to 44% Off). Four Options Available.

Barbecue at Arlene Williams BBQ (Up to 44% Off). Four Options Available.

Arlene Williams BBQ

Home Orchards

Enjoy smoked ribs, pulled pork, and beef dressed in fiery sauce and complemented by sides including steamed okra and sweet-potato casserole

$20 $12

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CJ's Kitchen & Grille: $6 for $16 Worth of Southern Cuisine on a Weekday or Weekend at CJ’s Kitchen & Grille

$6 for $16 Worth of Southern Cuisine on a Weekday or Weekend at CJ’s Kitchen & Grille

CJ's Kitchen & Grille

South Pensacola

Fried fish-fingers, shrimp, and crab cakes pair with homemade tartar sauce and coleslaw; french toast is dusted with powdered sugar

$16 $6

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Fusion Bistro: Wine and Bento Boxes for Two or Four at Fusion Bistro (Up to 44% Off)

Wine and Bento Boxes for Two or Four at Fusion Bistro (Up to 44% Off)

Fusion Bistro

Eglin Parkway NE

This fusion restaurant blends flavors from Greece, Thailand, Lebanon, on its unique menu of bento boxes, salads, and soups

$26.10 $15

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Cuvee Destin: $150 for $200 Worth of Dinner and Drinks at Cuvee Destin

$150 for $200 Worth of Dinner and Drinks at Cuvee Destin

Cuvee Destin

Destin

Prominent chef Tim Creehan serves upscale French, Italian, and Asian delicacies along with wines from a list acclaimed by Wine Spectator

$200 $150

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ProBoKnows: $12 for Two $12 Vouchers for Southern Cuisine at ProBoKnows ($24 value)

$12 for Two $12 Vouchers for Southern Cuisine at ProBoKnows ($24 value)

ProBoKnows

Downtown Pensacola

Dine on classic dishes of homemade meatloaf, biscuits and gravy, and country fried steak

$12 $6

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Select Local Merchants

  • Taste of India Pensacola
    facet: Main type: Traditional locale: en_US title: Taste of India facet_type_id: ef599460-5f3a-1032-bef7-da0a3020c401 html_text: Beneath walls the color of warm ghee, the clarified butter used in Indian cuisine, street vendor–style carts brim with thick curries. Taste of India's waiters emerge from the kitchen, their arms stacked with plates of lamb with house-toasted spices, rice dishes, and chicken and prawns steeped in the sweltering heat of a tandoor. After scooping up the last chickpea with a piece of warm naan, guests relax under the sparkles of gold ornaments hanging from above. They click glasses of wine or imported Kingfisher and Taj Mahal beers in a toast to celebrate getting promoted or successfully assembling a team to prank-call a casino.
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    810 East Gregory St.
    Pensacola, FL US
  • Cuisine of India
    Expertly concocted spice blends lend a dash of authentic flavor to the eclectic dishes at Halal Cuisine of India, which has served authentic Indian cuisine since 1995. Dishes range from the mildly spicy—such as ginger-marinated chicken kabobs baked in a tandoori oven—to piquant goat curry made even hotter with shredded chilies and dragon-grade hot sauce. Amidst meaty lamb, fish, and shrimp entrees, the menu hosts loads of vegetarian-friendly dishes, such as a medley of spinach, potatoes, and onions tossed in an iron skillet. To complement feasts, try one of three house-made lassis or sides such as naan stuffed with cashews and golden raisins. The chefs also cater their cuisine to birthday parties of all sizes.
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    3674 Airport Blvd.
    Mobile, AL US
  • The Kathmandu Kitchen
    Stop by The Kathmandu Kitchen in Mobile for flavorful fare and refreshments. Little ones are just as welcome as their parents at The Kathmandu Kitchen. Tap into the free wireless Internet at The Kathmandu Kitchen. The Kathmandu Kitchen offers carryout for your convenience. Drivers will find parking not far from the restaurant.
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    3210 Dauphin Street
    Mobile, AL US
  • Bombay Masala
    The BYOB Bombay Masala cooks up a deep selection of rice dishes, vegetarian curries, chicken curries, and goat and lamb curries. Its team prioritizes customer service, along with their exquisite cuisine. An example of this culinary effort is the spicy chicken vindaloo, comprised of poultry and potatoes that unite in a spicy sauce. When they make their zesty fare, the chefs spurn cornstarch and MSG additives to promote a healthy dining experience, similar to plucking fro-yo toppings off a moving treadmill. Patrons can also enjoy the authentic cuisine during Bombay Masala's lunch buffet Monday–Friday.
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    1360 U.S. 98
    Mary Esther, FL US
  • India Palace Pensacola
    At India Palace, blending and calibrating spices becomes an art as the chefs combine ginger, cardamom, and peppers to craft Indian entrees. The culinary experts draw inspiration from all around the subcontinent, paying homage to Goa by simmering shrimp curries and giving a nod to Kashmir with rogan josh’s tender cubes of lamb. They create their own cheese, nestling fresh chunks of it in tomato-based cream sauce or spinach, and take a lesson from Chinese culinary traditions for Manchurian-style cauliflower and marinated chicken spiced with soy and hot-pepper sauces. After a spicy meal, diners don’t need to resort to eating a snowman alive—they can cool their palates with sips of mango lassi or swallows of indian beer. As they savor their drinks at tables draped in red tablecloths, they glance around at the wood-paneled dining room and framed art illuminated by overhead wheels that dangle six lanterns each.
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    6757 N 9th Ave
    Pensacola, FL US
  • Beyond India
    This culinary emporium's owners, Paras and Tamara Arora, know that palates can be choosy. So in early 2012, the couple opened Beyond India, an Indo-American fusion restaurant that combines traditional recipes from both cultures. Drawing on 20 years of experience cooking traditional Indian cuisine—specifically from North India—Punjabi chef Singh populates tables with pub-style golden appetizers and more exotic starters of delicately fried paneer pakora. The team bakes entrees such as seafood and tandoori lamb in an oven that reaches 900 degrees, almost exactly twice the temperature at which books and firefighting manuals burn. After sopping up a curry dish from the endless lunch buffet, patrons can cool off taste buds with a sweet slice of key-lime pie.
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    7601 Scenic Hwy
    Pensacola, FL US

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