Chicken breasts are marinated overnight, then slow-grilled and chopped to order; never frozen or fried
Omelets, benedicts, soup, specialty sandwiches, and other comfort fare in the dining room or on a dog-friendly patio
Menu includes beef stroganoff, chicken paprika, wiener schnitzel, bratwurst with curry sauce, apple strudel, cheese dip, and potato pancakes
Chefs fire up hibachis at each table to cook filet mignon and lobster tails at restaurant with sushi bar.
Diners cluster around gas-heated hibachi grill, where chefs prepare steak and seafood meals with flair; sushi bar showcases colorful rolls
Dinners grill up hot dogs, burgers and authentic philly cheesesteaks made from the highest quality meats
Menu includes eggplant parmesan, buffalo chicken pizza, roast beef subs, gyros, Cajun turkey salads, veggie lasagna, and Italian-style wings
More than 100 different wines available to pair with bistro-style small plates like prosciutto-wrapped figs, charcuterie, and pizza
Wood-oven-baked pizzas plus more than 15 pasta dishes flavored with seafood, and housemade italian sausage
Recipes from across the country comprise an Americana-inspired menu with midwestern BLTs on texas toast and New York-style buffalo wings
The Florida Keys and the Gulf of Mexico inspire a menu of dishes such as pepper-fried tuna steak at a restaurant with an attached boat dock.
Discounts on a variety of drinks at a canine friendly bar; furry friends can attend with membership
Italian specialties such as spinach ricotta pizza, chicken Parmigiano, and spaghetti with shrimp, scallops, and calamari in white wine sauce
Family-run restaurant opens their doors to hungry guests, featuring a variety of pizza, pasta, and steak dishes, and other favorites.
Pitas stuffed with meat, veggies, and breakfast fixings and topped with sauces, plus a smoothie or soft drink per person
Casual fine dining restaurant specializes in fresh seafood, steaks, salads, innovative pastas, and hand-tossed pizzas.
A Japanese steak house offering Japanese foods, from teppanyaki – tableside cooking, bento boxes, noodle bowls and sushi
A warm, brick-lined, wood-floored environment greets those looking for authentic Sicilian-based cuisine
Burgers, sandwiches, prime rib, fried chicken, and breakfast specialties such as egg dishes and french toast
Smoked, grilled, and fried delights include ribs, sausage, pulled pork, and seafood
Enjoy the historic sights of John’s Pass while munching on Reuban sandwiches, Shepherds pie, fish and chips, and more
Mexican favorites such as chicken enchiladas with mole sauce and tacos served alongside a handful of vegetarian entrees
Former residents of NYC’s Greenwich Village curate a de facto gallery and casual yet elegant restaurant with live music throughout the week.
Providing high-quality food to the Tampa Bay area since 1985, the restaurant offers the freshest ingredients and a rich menu.
Craft beers from local breweries pair with gourmet grilled cheeses loaded with ingredients like smoked bacon & apples or brisket & pickles
Whole tandoori chickens share a menu with spiced lamb biryani and fish curries at this family-style Indian restaurant.
French, Italian & German entrees showcase dishes such as roast duck in amaretto cherry sauce, sauerbraten, and beef wellington
Family friendly restaurant with many different sandwiches, fish and chips, and more.
Mexican staples and fruit-infused margaritas served in festive eatery with Saltillo clay tiles lining the walls and bar
Lebanese specialties including chicken gyros, shish kebobs,chicken shawarma and hummus
Family and friends gather for casual meals replete with salads, burgers, and pizza as well as fresh seafood specialties like conch fritters
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq