A well-known Mexican restaurant in Anaheim, Costa Rica is the perfect location for a flavorful menu. The casual atmosphere and great menu options allow guests to focus on what matters: the terrific food.
No specific attire is required, so feel free to dress casually and comfortably. Also, it's common knowledge that the background noise can get a little loud here.
If you're on the lookout for the perfect spot for family or friends, it's been reviewed as a solid option for large groups and kids. If you need food provided for a local event, take advantage of its catering options. Or, if you just want to pop in for a beverage, the restaurant does have a pretty decent selection at its bar.
Specializing in dinner and late-night cuisine, making a trip to Costa Rica is never a bad call. Don't worry about trying to find a spot on the street, as visitors to the restaurant do have access to a private parking lot nearby.
Servers hoisting skewers circulate continuously through Samba Brazilian Steakhouse, pausing tableside to carve mesquite-grilled morsels of brazilian sausage, bacon-wrapped chicken, and sirloin steak. Clusters of mod white couches stand out against glowing orange walls, which contain plenty of nooks for groups to squeeze into. Brunch hours offer a consortium of all-you-can-eat meats such as marinated beef and pork. The main course is complemented by unlimited trips to the salad- and Brazilian side dish-buffet. At night, a chorus of smooth-limbed showgirls catalyzes the party with a slight assist from the caipirinha bar's more than 20 versions of Brazil's national cocktail.
Tropical fruits and veggies comprise the majority of drinks and dishes at Natureba Juice Bar, a Brazilian juice bar that specializes in blended beverages. In addition to whirling fruits such as guava, coconut, and mango for more than 30 signature smoothies, juice-makers plunder produce stores for custom drinks and açaí bowls. Savory baked specialties include pastries and tapioca crêpes, each stuffed with a choice of cheeses and meats, as well as salads and sandwiches with ingredients such as sundried tomatoes and hearts of palm. The cozy dining room's walls wear neon green and bright orange.
The Three Faces of M Grill
Centuries ago, formally dressed gauchos—or, Brazilian cowboys—conducted festive fireside roasts, during which they'd use their swords to serve grilled meats to their guests. Today, this tradition carries on at M Grill, an authentic churrascaria restaurant. Here, expert waiters present freshly grilled and skewered meats tableside, slicing off portions for diners while it's still hot.
All-You-Can-Eat Meat (and More)
Upon arriving at M Grill, you needn't scan dozens of menu items to decide what to order. Instead, you pay a set price and eat to your heart's content. All you have to do is flip a card: the green side tells the waiter to keep the meat coming, and the red side indicates you're stuffed with enough protein to bench-press your date. The set price also includes M Grill's expansive salad bar, which is stocked with all sorts of fresh veggies and cheeses, as well as a hot buffet with fried yucca, beef stroganoff, and fried plantains.
In addition to skewers of meat, the restaurant also houses an impressive wine wall stocked with more than 1,500 bottles. But cocktails here are taken seriously, too. For its passionfruit caipirinha, for instance, M Grill buys passionfruit
at the pinnacle of its freshness, then freezes it to use throughout the year. Recently, CBS Los Angeles also recognized the eatery's pisco sour cocktail as one of the best in the city for its frothy egg whites and hand-squeezed lime juice.
Head to Bossa Nova Brazilian Cuisine for a bite of Brazil — this mouth-watering establishment dishes out delicious barbecued meats.
Those watching what they eat can still enjoy Bossa Nova Brazilian Cuisine's menu, which features a number of healthy and low-fat items.
With Bossa Nova Brazilian Cuisine's wide selection of refreshments available, you can tap into the drink menu early in the evening.
Parents appreciate Bossa Nova Brazilian Cuisine's kid-friendly attitude, and little ones are often seen dining out with the adults.
Sit outside at Bossa Nova Brazilian Cuisine and soak up the sun on those nice summer days.
Big family? Tons of friends? Bring 'em all to Bossa Nova Brazilian Cuisine — the restaurant has an awesome layout for large parties and groups.
Give the restaurant a call to reserve your table ahead of time.
Put the suit away when heading to Bossa Nova Brazilian Cuisine — dress is casual, as are the vibes.
Hosting a swanky shindig? Call up Bossa Nova Brazilian Cuisine for their catering services.
For diners who choose to drive to the restaurant, parking is readily available — the nearby lot offers optional valet, and street parking is also accessible.
The average check at Bossa Nova Brazilian Cuisine will stay below $30 per person, so it's a relatively affordable option.
You can stop by at almost any time, since Bossa Nova Brazilian Cuisine offers breakfast, lunch, and dinner.
Bright yellow sunflowers in the window greet arrivals to WoodSpoon, a welcoming touch that reflects the homespun feel of this Brazilian gem in downtown's Fashion District. The white walls and high ceilings are softened by funky art on the walls, benches with colorful cushions and mismatched thrift-store tableware. The cloth napkins set out at dinner are culled from fabric stores in the area. Chef and co-owner Natalia Pereira learned her kitchen tricks from her mother, and the rustic Brazilian fare has a just-like-mom-makes simplicity. Favorites include the pork burger with roasted cabbage and the Brazilian chicken pot pie stuffed with hearts of palm, olives and roasted corn. Grill plates (choice of beef, chicken, fish, vegetables and more) provide a sampler of regional sides, including rice, black beans, collard greens, plantains and salsa. Cinnamon-infused water is served to all; fresh coconut water or Brazilian sangria make for quenching tropical accompaniments.