Restaurant specializing in seafood, mediterranean, and tapas, with a focus on simplicity, authenticity and connection to the community.
Chefs specialize in fresh seafood, such as crab-cake sliders and lobster steamed to order, inside a maritime-themed eatery by the water.
Combo pot featuring fresh seafood and all the fixings.
Sophisticated American fare; crab stuffed salmon, blackened mahi mahi, and seafood fettuccine with fresh scallops, shrimp, and crab.
$30 for $60 worth of seafood, wings, chicken and waffles, and more during lunch or dinner for four .
Sustainably sourced seafood transformed into Southern dishes such as shrimp ‘n’ grits or fried-whiting sandwiches with red-pepper aioli.
For $1, receive 15% Off Entire Purchase between 3-10pm
For $1, receive 10% Off Any Seafood Item .
For $1, receive a coupon for one dessert with the purchase of one crab dinner
Cooks blend French and American culinary styles to produce hearty seafood dishes infused with bistro flair at casual, upscale eatery.
Chefs entertain diners as they prepare steak, seafood, and other dishes on hibachi grills or expertly roll sushi at the sushi bar.
Jumbo Jumbo Cafe offers a variety of specialty Asian dishes and flavorful bubble tea
Authentic Korean cuisine with favorites like Soondubu with noodles or rice, and Korean style BBQ
Fresh seafood rolled in creative signature sushi rolls, and fire-kissed steak from the hibachi grill.
Diners create dishes from handpicked meats, freshly sliced veggies, and worldly sauces, each crafted daily
A family restaurant and sports bar specializing in pan-American cuisine from creole to fajitas screens every single NFL game every Sunday
Recipes draw from Japanese, Chinese, Malaysian, and other culinary traditions to make lobster pad thai, stir-fries, and other dishes
The menu spans everything from sea food, poultry, and beef dishes to the Weight Watchers–friendly steamed veggies and white-meat chicken
Health-conscious dishes from all over Southeast Asia include pho and vermicelli bowls—noodles, spices, meat, and richly seasoned broth
Asian eatery near Bethesda Metro station dishes out tuna tartare, tuna tacos, ramen, and pork katsu
Charming, historic restaurant surrounded by 7.5 acres of greenery along the Potomac sizzles up premium cuts of meat & serves creative drinks
Chefs theatrically slice and prep teppanyaki dishes at tabletop grills, while at the sushi bar, chefs craft artful rolls and noodle dishes
Hibachi-grilled new york strip steaks, salmon, and chicken breast alongside Japanese staples, such as sushi and shrimp teriyaki
Chinese classics & sushi, such as seafood supreme fried rice & the kani kane roll with shrimp tempura, avocado, kani kama, mayo & eel sauce.
French-influenced plates of Russian, Georgian, and Continental cuisine savored in upscale dining room
Japanese cuisine and Korean barbecue meet at this fusion cafe, where specialty dishes include bibimbap, bulgogi, and chicken katsu
Salmon, eel, and crab are artfully arranged in colorful displays of sushi alongside noodle and teriyaki dishes beneath hanging lanterns
All-you-can-eat feasts of flank steak, top sirloin, ribs, house-made chorizo, stuffed chicken breast, and other sizzling Argentinean meats
Health-conscious dishes from all over Southeast Asia include pho and vermicelli bowls—noodles, spices, meat, and hot, richly seasoned broth
Korean noodles, soups, dumplings, and entrees such as bulgogi, galbi, and sweet and sour pork
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq