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Sushi rolls, including vegetarian and Cajun-inspired styles, complement Japanese entrees such as teriyaki dinners and tempura platters
Customers can tease their palates with fine dishes from Japanese cuisine. such as ramen or pork buns
Authentic Vietnamese food from an award-winning restaurant; karaoke every Friday night welcome to all
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Specialty sushi rolls share menu space with classic noodle dishes, hibachi, and teriyaki dishes
A menu that features favorites from cultures like Chinese and Mongolian backgrounds, along with an American favorite: fried chicken
Dedicated chefs utilize carefully selected ingredients to handcraft a variety of Chinese-cuisine dishes
Fresh ingredients elegantly arranged into creative sushi rolls in a simple, understated dining room decorated with paper lanterns
Chinese cuisine made for family dining, serving up popular dishes that include rice, noodles, meats, & veggies made in a traditional fashion
Traditional Thai flavors stand out in every curry, rice, and noodle dish offered at this no-frills Thai restaurant
Restaurant serving dishes typical for Japanese cuisine encourages diners to try a variety of signature rolls
Traditional sushi and hot entrees with modern twists including Southwest-inspired rolls and tempura platters
Japanese entrees such as hibachi steak and chicken katsu; sushi, sashimi, and specialty rolls full of shrimp tempura and spicy crab
Japanese restaurant with traditional and speciality sushi including the Bruce Lee, Godzilla, and Jackie Chan rolls
Restaurant serves traditional Italian and all-American dishes prepared from the fresh, high-quality ingredients
Customers have a chance to try a variety of Russian dishes that are popular in modern Russia
Visitors may try vegan and vegetarian friendly specialties including veggie bowls, green power smoothies, hibiscus tea, and more
Health-focus coffee house serves up drinks made with homemade syrups as well as smoothies and sandwiches
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Guests can choose from a variety of sweet and savory options, including fried macaroni and cheese pops, drinks in goblets, and milkshakes
Guests can enjoy a variety of American breakfast options or sip bottomless mimosas
The eatery offers fresh and tasty lunch combos featuring dishes such as salads, flatbreads, sandwich, pasta, and more
Prosciutto pizza, porcini ravioli in sage-infused butter sauce, and other Tuscan-inspired specialties at a Zagat-rated eatery
Soul food spot serving classics from multiple regions including catfish po boys, Memphis-style barbecue, and Atlanta-style peach cobbler
Restaurant offers new American dishes such as chicken and waffles and crab cake benedict paired with mimosa flights and bloody mary’s
At Tacos El Cabron, chefs use the freshest ingredients to create more than 16 varieties of tacos, alongside other Mexican staples
During each San Diego Beer, Wine & Spirits tour, participants sample drinks from local wineries, breweries, and small-batch distilleries
Guests can taste gourmet food, admire the San Diego waterfront views, dance, and have fun during these entertaining dinner cruises
During the cruise, guests may enjoy San Diego’s panoramic waterfront while sipping mimosas and savoring the plated brunch
Argentinian restaurant serves 40 Argentine wines, grilled steaks, housemade pasta, and fresh seafood
Calamansi, a tiny Asian citrus fruit, lends its own special brightness to food.
What is umami? We break down what to expect from the fifth flavor. Hint: it's not salty, sweet, sour, or bitter.
Kain na! Why Filipino breakfast is the hearty meal that should not be missed.
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