Coffee & Treats in Cheney

Select Local Merchants

  • Froyo Earth
    Froyo Earth's yogurt is packed with live and active cultures, which customers then pack into biodegradable cups, and then into their bellies. This health- and earthy-friendly snack comes in a rotating selection of flavors such as huckleberry, root-beer float, and kiwi-strawberry sorbet. After swirling their chosen flavors into the cups, customers can shower frozen peaks with toppings that range from fresh berries to candy, nuts, and Hershey's syrup. Then, the cashier weighs new creations to fill out an accurate birth certificate and determine the price based on its weight. Customers can take their treat to go or savor it amid Froyo Earth's local and global artwork.
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    2722 1st St
    Cheney, WA US
  • The Pink Box Donut Shop
    While most people are sleeping, the bakers at The Pink Box Donut Shop are hard at work. They're up before dawn to craft light and airy donuts by hand—from the batter to the creamy icing—for a breakfast so sweet it's hard to believe it's made without trans fats or biodiesel. Donuts come in classic flavors such as glazed and devil's food, as well as in buttermilk and jelly variations. All of them taste even better when dunked into a cup of artisan coffee brewed fresh in-house.
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    820 Sterling Parkway
    Lincoln, CA US
  • The Scoop
    The Scoop's friendly staff welcomes visitors into its shop under hand-painted and cut-steel lettered signs, which hint at the quirky small-scale philosophy that earned the shop praise from the Pacific Northwest Inlander. The beloved neighborhood treatery serves 16 rotating, unique small-batch ice-cream flavors from local Brain Freeze Creamery. Customers savor scoops of ice cream piled into cups or handmade waffle cones; but rather than traditional vanilla and chocolate, they experience flavors as eclectic as dirt, Malties Falcon, Freshly Minted, cakey dough, and banana pudding. To complement the frozen treats, the menu presents Roast House coffee, The Flying Pig baked goods, Belgian liege waffles layered with toppings such as yogurt and bacon, cranberry-turkey sandwiches, and turkey pesto paninis. Many items are vegan or gluten-free. They've been voted "Best ice cream shop" three years running from Krem2's The Best of Spokane
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    1001 W 25th Ave
    Spokane, WA US
  • Lasagna's On Ya
    After making countless lasagnas for their seven children over the years, Lasagna's On Ya owners Dan and Jennifer Shorts decided to bring their homemade specialty dish to the public. Each day, they prepare several types of lasagna--from the classic lasagna with tomato sauce to the mushroom melt with alfredo sauce--and design you-build-it varieties for customers from scratch, tailoring lasagna to be lactose- or gluten-free upon request. The take-and-bake meals pair with salads, artisan breads, and rich desserts that leave a sweeter taste in your mouth than eating Shirley Temple postage stamps.
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    521 E Holland Ave, Ste 10
    Spokane, WA US
  • Bluberry Frozen Yogurt
    Blu Berry Frozen Yogurt and Topping Bar sings a lullaby to restless sweet teeth with a symphonious menu of smooth fro-yo, blended with fresh ingredients and smothered in more than 50 decadent toppings. A conglomeration of 10 flavors—including fancy french vanilla, cookies and cream, and red-velvet cake ($0.40/ounce for each)—greet patrons as they enter the treatery and beg to be sprinkled with crushed pecans or peanuts, glazed in hot caramel, or mercilessly drowned in a tsunami of marshmallow sauce. The self-serve setup allows patrons to mix-and-match flavors and toppings, and customers can sample spoonfuls before they decide on how to construct the tastiest fedora for a snowman.
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    4727 North Division Street
    Spokane, WA US
  • Bruttles Candies
    Bruttles sweetens teethbuds with a variety of gourmet treats, including caramels, nut brittles, and signature, chocolate-dipped Bruttles. Master candy maker and Bruttles founder Aunt Sophia Gerkensmeyer engineered the 60-year-old recipe for soft peanut-butter brittle, and each batch is still hand-pulled on her original marble slab ($6.50–$22.95). The shop’s signature candy is the peanut-butter Bruttle: soft peanut-butter brittle (sans nuts) dipped in rich, semi-sweet chocolate, ($9.95 for a 12-piece bag). Romantics can appease the impending onslaught of armed cherubs with gift items such as the Valentine truffle sampler, which houses 12 handmade truffles, four peanut Bruttles, and two caramels ($22.95).
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    101 N University Rd
    Spokane Valley, WA US