Serving fresh and speedy pizza across America since 1959, Little Caesar's has grown into a huge, international carryout phenomenon. The menu features pizzas with dough built from scratch that are made to order ($5.99 for a large one-topping). Toppings range from classic pepperoni and sausage to Canadian bacon and pineapple. Return as the conquering hero of your family and save your twins the trouble of hunting down bipedal mastodons by picking up one of Little Caesar's Hot-n-Ready pies ($5.99). Hot-n-Ready pizzas are available in pepperoni or cheese, and can be picked up any time without the need to order ahead. Fans of three-dimensional eats can try the Italian cheese bread combo ($4.99 including sauce) or chicken wings ($4.99) with a variety of sauces.
Located in Greensboro, Sheraton Greensboro is convenient to Four Seasons Town Centre and White Oak Amphitheatre. This hotel is within close proximity of Greensboro Coliseum and University of North Carolina at Greensboro.
Make yourself at home in one of the 988 air-conditioned guestrooms. High-speed (wired) Internet access (surcharge) keeps you connected, and cable programming is available for your entertainment. Bathrooms have complimentary toiletries and hair dryers. Conveniences include desks and complimentary weekday newspapers, as well as multi-line phones with voice mail.
Rec, Spa, Premium Amenities
Be sure to enjoy recreational amenities, including an outdoor pool, an indoor pool, and a spa tub. Additional amenities include complimentary wireless Internet access, concierge services, and shopping on site.
Enjoy a meal at one of the hotel's dining establishments, which include 2 restaurants and a coffee shop/café. From your room, you can also access room service (during limited hours). At the end of the day, relax with your favorite drink at one of the 3 bars/lounges. Cooked-to-order breakfasts are available daily for a fee.
Business, Other Amenities
Featured amenities include a business center, business services, and audiovisual equipment. Planning an event in Greensboro? This hotel has 40001 square feet (3600 square meters) of space consisting of a conference center, conference/meeting rooms, and a ballroom. A roundtrip airport shuttle is complimentary during limited hours.
Brick columns topped with ivory triangles ascend over the Greensboro Scoop Shop's sprawling outdoor patio, a spread the eponymous Ben and Jerry could never have imagined when they slung their first scoop from a ramshackle gas station in 1978. Although renowned for flagship flavors such as Chunky Monkey and chocolate fudge brownie, Ben & Jerry's vaulted itself into the upper echelon of ice cream with playful, candy-studded concoctions named after celebrities, such as Jimmy Fallon, Stephen Colbert, and Jerry Garcia. Velvety scoops can be reimagined as ice-cream cakes or drizzled in fudge and nuts to forge towering sundaes that patrons can chase with strawberry-cheesecake milkshakes, an ideal treat for those born with a straw proboscis.
The family-owned New York Deli and Pastry Restaurant's ovens blaze from breakfast through dinner, toasting homemade pastries, sandwiches, and in-house Italian specialties. Drawing from 15 years of experience, chef Tino Mendez captains a crew in the kitchen as they compile meat, seafood, and vegetables into a diverse menu that regulars line up for during all meals of the day. Behind the scenes, pastry chef Jaya Bissoondutt prepares pies, cheesecakes, and brownies by hand, which add a sweet lining to drop-in meals or any catered event.
The popular sandwich franchise offers an expansive selection of speedy snacks, including soups ($1.79–$2.79) and salads ($5.99). For a trimmer take, try a Torpedo ($4) or Bullet ($3), where longer, leaner baguettes get packed with yummy stuffings, such as mozzarella, turkey, and basil pesto in the Pesto Turkey or heaping stacks of meat (ham, salami, capicola, pepperoni) in the Italian. Other sliced bread standouts include sammies (flat bread, $2.99), signature sandwiches, classic subs, and deli subs ($3.99–$7.79). View a complete menu here.
When they aren’t juggling fresh salads or putting the zing in wings, The Sub Spot’s sub chefs tuck fine cheeses and Boar's Head premium deli meats in blankets of freshly baked bread, hearty wraps, or flatbread pitas. Lackluster sandwiches are loathed at The Sub Spot, so creatively customize your sandwich with a plethora of toppings and up to two meats (such as Ovengold roasted turkey, pastrami, corned beef, and blazing buffalo chicken) and one kind of cheese (choose from provolone, white American, yellow cheddar, Swiss, dill havarti, or pepper jack). Or, opt for a Sub Spot specialty like the steak and cheese. All 6" subs are $4.95, and 12" subs are $6.95. For a post-meal breath of fresh sugar, try the gooey, freshly baked chocolate chunk, oatmeal raisin walnut, or white chocolate macadamia nut cookies ($0.49 each, three for $1.40).