BBQ Restaurants in Santa Ana
Chicago Ribs
Half Off at Chicago Ribs
Baby-back ribs, steaks, and fresh fish grilled and covered in herbs and spices; homestyle pizzas with medium-thick crusts
Huntington Beach
BBQ Restaurant Deals
Up to 46% Off at Texas Pit Bar-B-Que
Lake Forest
$20 $11
Carolina pulled-pork sandwiches, baby back ribs, and french-dip sandwiches are accompanied by coleslaw, beans, and potato salad
45% Off Takeout Barbecue from Ribs To Spare
Covina-Valley
$22 $12
Chicago-style barbecue platters include your choice of meats, as well as sides of collard greens and mac and cheese
44% Off at Smokin' Jonny's BBQ
Gardena
$17.90 $10
Tender pork cooked with a blend of spices and covered in tangy sauce pairs with a southern side
Up to 45% Off at Brothers Barbeque
Los Angeles
$20 $11
Pit masters with more than 30 years of experience smoke half-chickens over hickory and oak and slather pork ribs in secret spices
Half Off at Britt’s BBQ
El Segundo
$21 $11
Buns soak up juicy cuts of pulled pork or chicken, accompanied by sides such as chili mac, coleslaw, and barbecue beans
Up to 43% Off a Dinner for Two at a Mystery Location
On Location
$52.50 $30
Enjoy a two-course meal and drinks at a date-night spot near North Hollywood—but you won't find out where until you buy the deal
Half Off Guamanian Cuisine at Guahan Grill
Ivey Ranch / Rancho Del Oro
$16 $8
Guamanian cuisine, such as grilled wahoo fish served with a traditional vinegar-based sauce, Chamorro-style fried ribs, and banana donuts
Select Local Merchants
Strands of hanging lights illuminate the yard outside Beach Pit BBQ's low-slung bungalow, where guests gather at picnic tables to enjoy Southern–style barbecue. Pit masters smoke the meat for 12 hours over indirect heat from hickory- and pecan-wood-burning ovens that give pulled pork, beef brisket, and whole chickens rich flavors. Diners get a complete rustic meal rounded out by classic Southern sides that range from jalapeño-cheddar cornbread to sweet-potato fries. The restaurant slathers their slow-cooked selections with a variety of housemade sauces, including a golden mustard sauce praised in Orange Coast magazine.
The vibe is laid-back as patrons settle into adirondack chairs around the outdoor fire pit or inside at gingham-covered tables the perfect size for arm-wrestling contests to decide who gets the last rib. Youngsters gambol about a play area enclosed by a white picket fence and sit at kid-size picnic tables to enjoy their meals. The eatery strives to give back to the community by sponsoring fundraisers and catering local events.
At Maderas Steak & Ribs, kitchen commanders craft a menu with hefty steaks forged from Kansas prime Angus beef. To sustain flavor throughout meals, in-house pastry chefs fill crumbly crusts with pie or cheesecake swirled with fresh fruit and juices.
Neon lighting grants old-timey-diner appeal to the spacious tables and cushy booths of Maderas's big, kid-friendly room, through which live music occasionally wanders on Friday and Saturday nights and whenever forks happen to clang melodically against glassware or mom's glass chewing-gum dispenser.