Dig in to your favorite American meal at Timbers Bar and Grill. Plan to indulge a bit at Timbers Bar and Grill, though, because they don't offer any low-fat fare. The bar at Timbers Bar and Grill is fully stocked, so pair your meal with a glass of wine or beer. Make those early evening hours happy ones and swing by for some discounted food and drink deals after work. Hop online in no time using Timbers Bar and Grill's free wifi.
Interested in eating out over the weekend? Keep in mind that the restaurant gets swamped on Fridays and Saturdays, and service may take longer than expected. Carry-out is also available for those who prefer to enjoy Timbers Bar and Grill's cooking from the comfort of their own home.
Prices at Timbers Bar and Grill typically stay below the $30 mark, so you can afford to bring along a friend or a date. Timbers Bar and Grill offers breakfast, lunch, and dinner, so stop by whenever is most convenient for you. No need to sweat your schedule — the restaurant is open 24 hours a day.
When chef John McKibben first opened Grape Street Cafe in 1997, his small restaurant took a back seat to a large front-of-the-house retail area where customers could purchase house-made sauces, salads, and high-quality wines. Though the concept quickly transitioned to focus on the fresh, house-made dishes flying out of his kitchen, McKibben has held on to his retail license and continues to encourage his diners to finish their meal by picking up a bottle of wine to go or commissioning a self-portrait painted with balsamic vinegar.
With the exception of a handful of rotating nightly specials, the menu has stayed largely the same, and Chef McKibben credits the cuisine as the eatery's 14-year secret to success. Dinner finds the shop's signature hot sandwiches, creamy pastas, and pizzas sharing top billing alongside nationally inspired entrees such as a baked Alaskan halibut topped with lemon beurre-blanc and Colorado lamb in a sweet-and-sour mint glaze. However, the diverse menu is designed to complement the restaurant?s real draw: its extensive wine selection. Up to 90 vinos are available by the glass each day, with selections that hail from as near as Napa and as far away as Mosel, Bordeaux, Rioja, and Mos Eisley.