Michael's Taste of Sicily, Hazel Park

After a long day, the last thing most people want to do is cook an entire four-course meal. But the prospect sounds much more appealing when Chef Michael Spatafore is in charge. Armed with all the necessary groceries for an epic feast, the chef stops by homes to create healthy dishes rooted in Italian flavors. Sometimes he even teaches people how to cook the meals themselves.

Whether they're going to be learning to cook or just dining, clients can select their meals in advance from a menu featuring veal parmesan and chicken alfredo as well as plenty of kosher and vegetarian options. No matter what they choose, they’re in for a good time. Chef Michael has 20 years of standup experience, including gigs opening for Richard Lewis and Rob Schneider, so cooking with him is as entertaining as rolling over bubble wrap in a bulldozer. He even cleans everything up after dinner.