Mamas Meatballs, Pennsauken Township

After a trip to Mama's Meatballs, Italian-food lovers won't look at their actual mama's meatballs the same. That's because every meatball here is made from top-quality ingredients and according to gourmet recipes that outdo everything we thought about the good old meatball. The Rocky Ball Boa, for instance, is made from ground sweet sausage for the base, then stuffed with sharp provolone and topped with arugula, nut-free pesto, parmesan, peppers, onions and marinara. Other deluxe flavors like the black bean and chickpea Veg-da Ball and Dat-za Spicy ball don't disappoint, either. Hearty flatbreads, sandwiches, pastas and salads make it an Italian-mama approved spot.