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Top Rated Merchant

Aperto is a top merchant due to its average rating of 4.5 stars or higher based on a minimum of 400 ratings.

Aperto

Aperto

Up to 50% Off
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Highlights

Seasonal, organic ingredients from local vendors fill omelets, pancakes, paninis, pastas, and salads

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
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Relevant Reviews
L
LindaTOP REVIEWER
17 ratings10 reviews
February 15, 2018
Love you guys!
S
Steven
4 ratings2 reviews
February 15, 2018
great service
C
CarolynTOP REVIEWER
19 ratings9 reviews
February 15, 2018
The food was good, but the servers were very inattentive and unfriendly. I was one of 3 parties in the restaurant.
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What You'll Get

Being served by a good waiter makes you feel important, much like hearing people talk about something you did over a grocery store's intercom. Get what's coming to you with this Groupon.

$10 for $20 Worth of Italian Cuisine for Brunch or Lunch

Brunch specialties such as duck-sausage hash ($11) and huckleberry pancakes ($10) banish mid-morning cravings, and lunch items range from spaghetti with clams ($17) to a panini with a blend of grilled italian cheeses ($8).

Aperto

Like a tree’s favorite sport, the menu at Aperto changes with the seasons, adapting to whatever local, organic ingredients are currently available—including wild-caught fish and poultry from Fulton Valley Farms. Besides the housemade pastas and entrees such as red-wine-braised beef short ribs, a selection of white and red wines pairs well with the rust- and cream-colored decor. As Meredith Brody of SF Weekly observed in 2008, the “simple but effective” furnishings include wainscot rails, framed photographs, and a large armoire where grandpas can nap after a hearty meal.

The Fine Print

Promotional value expires Feb 7, 2013. Amount paid never expires. Limit 1 per person. Limit 1 per table. Dine-in only. Valid only for brunch or lunch. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Aperto

Like a tree’s favorite sport, the menu at Aperto changes with the seasons, adapting to whatever local, organic ingredients are currently available—including wild-caught fish and poultry from Fulton Valley Farms. Besides the housemade pastas and entrees such as red-wine-braised beef short ribs, a selection of white and red wines pairs well with the rust- and cream-colored decor. As Meredith Brody of SF Weekly observed in 2008, the “simple but effective” furnishings include wainscot rails, framed photographs, and a large armoire where grandpas can nap after a hearty meal.

Aperto

Restaurant, Italian Restaurant