No New Notifications

23 Grand Street, New York

$39 for Lunch for Two with Appetizers, Entrees, and Desserts at David Burke Kitchen (Up to $96 Value)

Select Option

Highlights

Chefs in open kitchen craft modern American dishes such as lobster soup and salad from locally-sourced ingredients

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
food
service
menu
staff
brunch
waiter
experience
lunch
meal
dishes
table
course
price
atmosphere
desserts
waitress
appetizer
brunch menu
flavor
kitchen
M
Mengting
7 ratings3 reviews
August 10, 2016
Nice environment and friendly services
D
DebraTOP REVIEWER
16 ratings13 reviews
February 15, 2018
Had brunch. Food was very good. Staff very nice. A bit pricey.
R
Roberta
4 ratings2 reviews
February 13, 2018
fantastic. Beyond expectations.
K
KarenTOP REVIEWER
20 ratings12 reviews
February 16, 2018
Great atmosphere! Love the outdoor setting at the Treehouse.
M
MadelineTOP REVIEWER
17 ratings9 reviews
February 16, 2018
The steak and eggs for brunch were a great option. The best steak I've had in a while. DBK's way of dry-aging their meat, make the flavor superb. Perfect!
T
Tiffany
6 ratings3 reviews
February 16, 2018
Great location and service. Will return for more amazing food.
J
JessicaTOP REVIEWER
14 ratings10 reviews
February 16, 2018
I was absolutely enamored with David Burke's Fishtail restaurant and when I saw this other restaurant, I just knew it had to be a winner just like Fishtail. Located in essentially what is the basement of a hotel, I was worried that this establishment won't live up to the height in my head. I was wrong and it met it on several levels. The staff was all cheerful and bright, however I did not enjoy waiting almost 20 minutes for our desserts. But kudos to an over all lovely experience. Will definitely go again just to have that smoked salmon dish!!!
S
seungny
2 ratings1 reviews
February 16, 2018
Its a good deal, not a great deal
See all reviews

About This Deal

Upscale restaurants are filled with foodies sampling the cuisine, couples enjoying the ambiance, and biologists studying the folded-napkin swans. Enjoy a well-constructed meal with this voucher.

$39 for a Prix Fixe Lunch for Two (Up to $96 Value)

  • Two appetizers (up to a $30 value)
  • Two entrees (up to a $42 value)
  • Two desserts (up to a $24 value)

Diners select dishes for each course from the prix fixe lunch menu. Entree options for lunch include melted-leek-and-gruyère quiche or salmon with tomato miso.

Need To Know

Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person. Limit 1 per table. Reservation required; subject to availability. Dine-in only. Not valid on select holidays. Valid for prix fixe lunch only. Valid only Monday-Friday. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for our promo codes or other discounts.

About David Burke Kitchen

Concepts of pastoral and modern dining melt together in David Burke Kitchen's main dining room, which was designed by Thomas Schlesser, winner of a James Beard Foundation award for Best Restaurant Design. In an open kitchen, David Burke leads an adept staff—including executive chef Chris Shea—as they infuse the menu's locally sourced ingredients with artistic whimsy. At the center of the space, chefs deftly carve and plate duck, beef, blue-foot hens, whole roasted fish, and lobster, entertaining diners as they await their cuisine. At tables, blue-checkered napkins call to mind a slow-paced rural feast; after meals, contented sighs float up to the rough-hewn wooden planks of the soaring ceiling.

A glass-enclosed wine cellar showcases bottles and satyrs' ineffectual heist plans beneath the cascades of light flowing in through an open skylight. Cocktails ring festively in toasts in the lofted Treehouse Bar, which parks patrons at counter seats overlooking Sixth Avenue. The staff also hosts special events nearly every night of the week, whether it's a Sunday suckling-pig roast or a Thursday-night live DJ at the Treehouse Bar.