Watching chefs prepare your dinner ensures that they are using fresh ingredients instead of arranging pictures cut from the menu atop a bed of rice. See food with this Groupon.
$13 for $26 Worth of Japanese Dinner Fare and Drinks
The menu includes grilled salmon ($16.50), seafood fried rice ($12.50), hibachi filet mignon ($21.50), and special rolls such as the flying dragon roll with shrimp tempura, asparagus, and lobster meat ($11.50).
Kyoto Japanese Steak House
Inside Kyoto Japanese Steak House, guests sit at large hibachi tables with a close-up view of chefs cooking scallops, filet mignon, chicken, and lobster. More than 80 traditional Japanese and Thai dishes are grilled up by hibachi chefs, and 25 specialty rolls take shape in the hands of sushi chefs, who combine ingredients such as soft-shell-crab tempura, flounder, and submarine meat. Above the dark-wood floor of the dining room, a curved bar serves up sake and fruit-infused cocktails.