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Franchise founded by an Italian family serves pizzas crafted with housemade dough, secret-recipe sauce, and never-frozen cheeses
Traditional Italian cuisine including 15 veal dishes served in a softly lit restaurant
Atop traditional pizza stones, dough—topped with everything from fresh veggies to crispy duck—slides into the huge wood-fired oven
Discounts like these wont be around long! Come See us at Toarminas Royal OAk and try The worlds biggest and best pizza!
Diners can choose from an array of freshly-crafted dishes such as Mario’s special club salad, BBQ chicken pizza, or bacon ranch calzone
The restaurant serves one-topping pizzas with garlic bread and drinks for carryout for customers to enjoy at home
Restaurant offers an array of gourmet Italian dishes, including pizza, salads, calzones, and more
Skilled chef with over 40 years of experience serves a wide selection of Italian cuisine treats, including speciality Ricotta Gnocchi dish
Talented chef cooks up tasty Italian treats for his guests, such as pasta al pesto,filet mignon, or loccino club
In addition to savory pies, Toarmina’s menu includes plump stuffed burritos, succulent ribs, and oven-baked nachos
Kola Restaurant & Ultra Lounge offers carry-out - use this deal when you place your next order with them.
Fired by coal to infuse pizzas with a rich, unique flavor, the oven reaches a temperature of 1,000 degrees to cook pies quickly
Have a pizza night with your favorite Papa John’s pie, made using high-protein flour and fresh produce
Regional pizzeria chain that’s been around since 1948 bakes up round or square specialty pies alongside Italian and Greek dishes
Inviting eatery dishes up hearty Italian dishes like lasagna, chicken marsala, and pasta al pesto
Specialty pizzas that combine ham, pepperoni, sausage, and veggies highlight a menu of grinders and Italian eats
Rosemary chicken, fish and chips, and Italian-inspired pizzas and pastas fill the menu at this train-themed restaurant
Chefs prepare whole wings, crispy fried fish and shrimp, and traditional Southern sides like okra, mac n’ cheese, and cole slaw
Chefs prepare whole wings, crispy fried fish and jumbo shrimp, and traditional Southern sides like okra, mac n’ cheese, and cole slaw
Staff behind raw oyster bar lines plates with ready-to-shuck shells and other seafood on an airy patio with views of downtown Royal Oak
Eatery dishes out savory and sweet crepes with ingredients like fire-roasted peppers, ham, white chocolate, Nutella, goat cheese, and fruit
eGift cards go toward in-dining, carryout, or delivery of fresh, rotating dishes from any Morton’s The Steakhouse location
From the merchant: We offer Fish, Shrimp and Chicken, you can choose from several types of fish that we offer.
Restaurant adored with images of Paris brings the flavors of Europe to customers who enjoy the large variety of sweet or savory crepes
At this Northern Italian steak house, open since 1939, skilled chefs present steak-house fare in a dining room with cherry-wood furnishings
Chicken, shrimp, steak, scallops, and more seared on sizzling hibachi grills; appetizers include edamame, shumai, and tempura
Casual yet upscale eatery dishes out bacon-wrapped scallops, filet mignon, spicy tuna rolls, oven-baked brie, wings, and margherita pizzas
The sandwich begins with no ordinary pork roast, but a porchetta, made according to a classic Italian recipe.
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