Dig into a menu of Indian specialties that includes dishes like shrimp masala and papdi chaat, and drinks like mango lassi
Chefs cook right in front of diners at this Hibachi restaurant in Novi, which serves Japanese comfort food, such as teriyaki filet mignon.
Fired by coal to infuse pizzas with a rich, unique flavor, the oven reaches a temperature of 1,000 degrees to cook pies quickly
Select your proteins and bases, including falafel, to create fresh Mediterranean meals
Tavern and growler-filling station devoted exclusively to Michigan beers also serves creative dishes such as braised-rabbit pierogis
Enchiladas, spicy sauteed shrimp, and 13 types of tacos at a Mexican bistro decked out in beautiful murals
Feast on Mediterranean gyros stuffed with chicken, beef, and lamb, or choose an American classic such a homestyle burger or turkey club
Sandwiches, pastas, steaks, chops, and seafood in bustling sports bar
Italian classics including house-made lasagna, perch sautéed in lemon-butter sauce, and veal piccatta served with garlic bread
Regional pizzeria chain that’s been around since 1948 bakes up round or square specialty pies alongside Italian and Greek dishes
Rosemary chicken, fish and chips, and Italian-inspired pizzas and pastas fill the menu at this train-themed restaurant.
Surrounded by plasma TVs showing sports games, visitors win against hunger with mozzarella sticks, BLT pizzas, and seasonal beer on draft
Scents of beef, smoked bacon, sweet-potato fries, and cold brews fills the room
Menu of classic Mediterranean and Middle Eastern cuisine; choose from eight locations at purchase
Chefs create classic Mediterranean dishes, such as musaka, falafel, and shawarma, all paired with house-made sauces
Sea bass tempura, chicken katsu & beef teriyaki served alongside 20+ specialty maki rolls, including options with fried salmon or crab salad
Traditional Italian eats including house-made gnocchi ragu and veal marsala pair with wine selection and dessert
Sushi rolls with grilled unagi and fresh fish, as well as Japanese entrees such as beef teriyaki and seafood tempura
Dynamic sports bar boasts over 75 flat-screen TVs and an all-season patio
Meats, cheeses, and vegetables piled on sandwiches or rolled into wraps crisp and melt when toasted in an oven or on a grill
Authentic mediterranean food thats prepared with the many flavors of the middle east
Skillful chefs offer tasteful, vegetarian, & vegan options, Indian dishes including Street Food, Chinese fusion, Dosa,Fresh Lassi & Desserts
Authentic and seasonal Italian food is served within the award-winning restaurant.
Valid at any Buca di Beppo restaurant nationwide except the location at Bally’s Atlantic City at 1900 Boardwalk in Atlantic City, NJ.
Tableside griddles sizzle with hibachi-style beef and seafood or sushi rolls filled with shrimp tempura and adorned with spicy tuna
Salad or chicken wings accompany creatively topped pizzas, such as the Holy Cow with four types of cheese, roasted walnuts, and fresh sage
Organic seaweed wraps sushi rolls sprinkled in housemade low-sodium soy sauce; lightly fried shrimp- and vegetable-tempura dinners
Gourmet mac ‘n’ cheese, such as the philly cheesesteak mac and the pesto mac, plus classic pub food and over 50 types of local craft beer
Delicious thai cuisine served with love and fascination
Reuben, ciabatta BLT, bacon swiss burger, goat cheese ravioli, oven-baked Atlantic salmon, pork chops, lamb chops, and fish ‘n’ chips
Italian dishes with American influence served in classic clapboard “courthouse” with façade fronted by porches & white columns
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq