Main Street Bistro


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In a Nutshell

Hand-formed Angus patties, breakfast and lunch crepes, salmon and mussels, pork chops, & fish and chips.

The Fine Print

Promotional value expires Mar 20, 2013. Amount paid never expires. Limit 1 per person, may buy 1 additional as gifts. Limit 1 per table. Dine-in only. Valid only at Richardson location. Must use promotional value in 1 visit. Not valid for alcohol or happy hour. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Bistros are remarkable in that they somehow manage to be both fancy and casual at the same time, much like a necktie with Taz on it. Feel gussied up without too much fuss with this Groupon.

Choose Between Two Options

  • $10 for $20 worth of bistro cuisine
  • $20 for $40 worth of bistro cuisine for a party of four or more

Smoked-salmon sandwiches with herb-dill cream cheese are $11.50; crepes with ham or chicken start at $9.95; half-pound, hand-formed Angus burgers on brioche start at $9.95; mussels start at $12.95. See the full breakfast and lunch menu, dinner menu, dinner specials menu, and wine and cocktail list.

Main Street Bistro

Around the turn of the millennium, Fabien Goury and Yasmine Bohsali opened Main Street Bistro as a simple shop where neighbors could stop in for a cup of coffee and a chocolate-filled croissant. Popularity came quickly, and soon the bakery had expanded into a full-fledged bistro and added two more locations, including a Richardson outpost with a greenery-framed patio. The current owners, the Marshi family, took over in 2007. To American ears today, the word bistro might conjure up a decidedly upscale eatery, but in their menu, the Marshi family say they’re reaching back to an older sense of the term: a low-key place serving “flavorful home-style fare of generous portions accompanied by modest wines.” Three meals a day, they blend French tradition with Southwestern favorites, clasping hand-formed Angus burgers in brioche rolls, pairing crab-stuffed salmon with Southwest-style corn, and placing quiche Lorraine on the breakfast menu alongside migas and eggs benedict. A full bar completes the bistro experience with a variety of beverage choices.

Customer Reviews

Be ready for a great dinning experience.
Aaron D. · December 5, 2013
The food was good and the service very friendly and attentive
Debbie M. · April 2, 2013
Keep up the great work, guys!!
Elizabeth F. · March 25, 2013

By purchasing this deal you'll unlock points which can be spent on discounts and rewards. Every 5,000 points can be redeemed for $5 Off your next purchase.