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Mayuri Indian Cuisine
Northern and southern Indian influences merge at Mayuri Indian Cuisine, where the chefs use both the northern-style tandoor and traditional south Indian spices to create a variety of dishes. Guests can opt for meats and breads prepared in a clay oven, along with curries made with freshly ground spices, and vegetables and meats slowly simmered in sauce.
81% of 366 customers recommend
“It was a good experience! The atmosphere was nice and so was the service. The food was very tasty, but for me a bit spicy, even the mild.”
“Medium is kind of spicy; but, the food is delicious! :)”
“It is a great restaurant for people who can take the punch of hot, spicy food. I absolutely loved the food. I got the mutton rogan josh, and it tasted the way it is...”
“It is a great restaurant for people who can take the punch of hot, spicy food. I absolutely loved the food. I got the mutton rogan josh, and it tasted the way it is supposed to taste. The service was fine as well as the ambiance. I will go back.”