The minds behind McClintock Distillery may not have invented whiskey or gin, but, fueled by creativity, they're changing the way distilled spirits are made and enjoyed. As a practical first step, its owners Tyler Hegamyer and Braeden Bumpers stipulate the use of 100% organic certified ingredients, offering customers a product that's free of pesticides and chemicals and that supports small, family-run farms. From this, they create small-batch, limited-release spirits that bring forth both local and traditional elements, such as Forager, which they bill as a "new-world style" gin whose flavor is inspired by herbs native to the Appalachians next door.