Part market, part restaurant, Regina’s serves up Argentinian, Peruvian, and Italian food in a small and charming space
About Regina's Restaurant
Owned by the Canales family, immigrants from Peru, Regina's Restaurant serves a mix of Argentinian, Peruvian, and Italian food in a small and charming space. Across black-and-white-tile floors, servers shuffle South American food; milanesas, lomo saltado (a sirloin stir-fry served atop French fries), and chaufa de mariscos (seafood fried rice) all appear on glass-topped tables. And they work Italian food into the picture perfectly, with pizza, ravioli, and lasagna best enjoyed with a wine pulled from the large rack along one wall.
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