About Rosti Tuscan Kitchen
Sage, thyme, sweet basil, and garlic are the fundamental starting points to every wholesome dish created by the trained chefs at this BYOB Italian cafe. A shorthand for the Italian word “Rosticceria, which refers to an informal Italian countryside kitchen, Rosti Tuscan Kitchen combines the simplicity of Tuscan cooking with a love for fresh herbs and freshly-picked garden vegetables to curate a menu filled with classic Italian favorites, along with gluten free, vegetarian, and vegan menu options.
A few popular dishes include:
- Fire Roasted Artichoke: Hearty artichokes are roasted to perfection and then plated with a grilled lemon and basil tarragon dipping sauce
- Pasta Fagioli Soup: Traditional Italian white bean and potato soup
- Bruschetta Mozzarella: Fresh mozzarella is melted atop crispy garlic ciabatta bread and sweet sun-dried tomatoes
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