Indian cuisine that includes tandoori, vegetarian, lamb, and seafood specialties
What You'll Get
- One voucher worth $60 towards dinner for two or more people
- One voucher worth $120 towards dinner for four or more people
- One voucher worth $30 towards carryout order
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Not valid for seafood. Reservation required only for Friday's and Saturday's. Tax and gratuity not included. Not valid on Father's Day. Not valid on Mother's Day. Not valid on federal holidays. Not valid on Valentine's Day. Not valid on New Year's Eve. Limit 1 per person, may buy 1 additional as gift(s). Valid only for option purchased. Limit 1 per visit. Limit 1 per table. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for our promo codes or other discounts.
About Royal Palace
In Royal Palace's spacious banquet-hall-style dining room, diners pore over a lengthy menu of Indian cuisine that draws fragrant flavors from the tandoori oven and aromatic simmered sauces. Paneer tikka masala features cubes of cheese under spiced tomato cream sauce, and a similar tomato sauce, with butter instead of cream, flavors hunks of tandoori chicken in a chicken makhani dish. At tables draped in salmon-colored tablecloths, patrons tear into tender chunks of lamb vindaloo, accented with vinegar-based masala and red chilis, or seafood specialties including fish madras curry. Crimson valances frame the windows, balanced by elephant statues, which occasionally snag bites of paneer when diners aren't looking. When The New York Times reviewed Royal Palace, they cited the Masala dosa, lamb chops, tandoori chicken, and chicken makhani (butter chicken) as some of their favorite dishes.