What You'll Get
$15 for $30 Worth of Mexican Food
The menu includes regionally tinged dishes such as louisiana seafood enchiladas ($13.95) and Mona's Mexican pizza ($11.95), along with Mexican staples such as the burrito de carne ($9.95) and aged rib-eye fajitas ($18.95).
The Fine Print
Promotional value expires Dec 19, 2012. Amount paid never expires. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Dine-in only. Not valid for buffet or specials. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Sarita's Mexican Grill & Cantina
Sarita's Mexican Grill & Cantina owner Rudi Gomez owes his restaurant’s panoply of authentic fajitas, enchiladas, and tacos to his mother’s time-tested catalog of Mexican specialties. The steam rising from bowls of chicken tortilla soup and sizzling shrimp fajitas caught the eye of WAFB Channel 9's Culinary Corner hosts, who recently invited Rudi into their studios to share some of his recipes and tortilla-tossing techniques. When not evoking desert sunsets with their multicolored arrangements of rice, salsas, and crisp tomatoes, Rudi and his fellow chefs stray across the border to cook up local favorites such as hand-patted burgers and po boys. Signature margaritas entrance taste buds in a medley of flavor infusions, and frothy brews douse the lingering fires of hot salsa. Outdoor tables invite warm-weather lounging with free WiFi and bottles of sour cream to lather on in lieu of sunscreen.