Bolivian Cuisine During Lunch or Dinner at Sibarita Restaurant (Up to 42% Off)

Sibarita Restaurant

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Up to 42% Off
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Customer Reviews


1,025 Ratings

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.

MD

Maria D. · 2 reviews
· 5 days ago
The food and the service is always on point. I definitely recommend it!

PT

Precious T. · 2 reviews
· August 7, 2018
The food was flavorful but very authentic. Translation....be ready for a different texture, taste, and visual experience. If this isn’t for you, then this place isn’t for you. I tasted everything but didn’t finish any of my food. Again it was tasty, however the experience of the food just wasn’t appealing to me.

SO

Spencer O. · 8 reviews TOP REVIEWER
· August 6, 2018
Their lunch special always starts with a large bowl of soup, followed by some sort of lunch portion entree. I’ve never been disappointed because it’s always been really good. I could almost just order the special without asking what is being served that day.

What You'll Get


Choose Between Two Options

  • $17.50 for $30 worth of Bolivian cuisine during dinner
  • $12.50 for $20 worth of Bolivian cuisine during lunch
  • See the menu.

The Fine Print


Promotional value expires 90 days after purchase. Amount paid never expires. Limit 1 per person. May be repurchased every 30 days. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Valid for dine-in only. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Sibarita Restaurant


It could be jarring to step off an Arlington street and into a Bolivian home, but Sibarita Restaurant makes an easy transition with warm decor and authentic Bolivian cuisine. Bright yellow and orange walls are hung with intricate metal artwork, and a rear entrance opens up onto a patio lined with potted tropical plants and thatched grass-roof tables that a family of jaguars could call home. The kitchen staff specializes in a range of traditional Bolivian dishes represented by an expansive menu. Guests can savor marinated churrasco steak, tender grilled lamb, vegetable stew with steak cooked in beer broth, or the silpancho, which was recently raved about in the Washingtonian and The Washington Post. Other dishes include Bolivian-style fried chicken with plantains and a variety of sandwiches topped with jalapeños and fried eggs.

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