$15 for Soup, Sandwiches and More at SouporHero Kitchen ($30 Value)

South Farmingdale

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$30 50% $15
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In a Nutshell

Three-time Chopped Champion chef Marc Bynum’s second restaurant serving soup, sandwiches, smoothies, and more

The Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person. Limit 1 per visit. Valid only for option purchased. Tax and Gratuity not included. Must use full voucher value in one visit. Not valid with any other offers or discounts. Not valid on "winner winner chicken dinner". Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

  • $30 Value Towards Soup, Sandwiches, Smoothies, Juices and More

SouporHero Kitchen

SouporHero Kitchen's Marc Bynum is more than just a head chef, he's an advocate for the fight against childhood obesity and depression, as well as a three-time champion on the Food Network's Chopped. Chef Bynum is a Farmingdale native and returned back to his hometown. Chef Bynum honed his skills the old-fashioned way: learning the joy of making a delicious dinner from his mother, then working his way up the ranks in professional kitchens. His experiences in home cooking bring a traditional touch to SouporHero Kitchen's meals, with sandwiches made from ingredients such as 36-hour slow-cooked beef brisket, or breakfast bowls of egg with wholesome steel-cut oatmeal. Some other highlights from the menu:

  • Savor a sandwich: The heros here prove that SouporHero Kitchen isn't just a fun, pun-based name. Enjoy handheld meals such as the classic pastrami on rye, or the Aquaman, made with house-cured salmon and caper tapenade.

  • Fuel your body with a freshly blended smoothie made with tasty fruits and berries, healthy greens, and dashes of nutrient-packed superfoods.

  • Stay light with a gourmet salad such as the kale and quinoa in a tangy citrus vinaigrette, or a "Chopped" Chef Salad made from market greens, roasted red pepper, and chickpeas.

Customer Reviews

A menu that is as diverse as it is delicious. A small place that packs a tasty punch.
Timothy M. · January 4, 2017

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