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2962 SW 8th St, Miami

Footlong Subs at Subway (Up to 62% Off)

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Freshly baked bread holds tasty ingredients such as meatballs, turkey breast, roast beef, provolone cheese, and vegetables

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
3 ratings3 reviews
2 days ago
It was great! I highly recommend this!
4 ratings4 reviews
4 days ago
There were only two workers, and they had people in the drive-through and inside. They kept a pleasant attitude and work quickly to get my order done.
1 ratings1 reviews
4 days ago
Redeeming the groupon was a hassle. The application and the people at the store did know what to do with the groupon number. The trouble made it not worth the $4 to $5 that it saved.
13 ratings9 reviews
5 days ago
Nice place clean and best customers services
25 ratings16 reviews
November 12, 2020
My Sub was made perfect. It was Delicious. I had the Chicken Bacon Ranch. I was very pleased. The man didn't speak English but the other lady Employee helped get everything I wanted.
11 ratings9 reviews
October 12, 2020
Very Nice the two ladies that were there. Nice sandwiches.
33 ratings2 reviews
September 30, 2019
Great service and delicious food.
3 ratings2 reviews
June 6, 2019
Great service
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Customer Photos

  • Photo submitted by Karina

About This Deal

  • Type of cuisine: Subs, American casual
  • Valid for any footlong sub on any day the establishment is open
  • View the menu

Need To Know

Promotional value expires 120 days after purchase. Amount paid never expires. Walk-ins welcome. Limit 1 per person. May be repurchased every 180 days. Valid only for option purchased. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Subway

When he co-founded his first sandwich shop in 1965, 17-year-old Fred DeLuca planned to use his profits to pay his way through medical school. But the combination of quality ingredients and friendly service at the shop—then called Pete's Subway—proved so popular that nine years later, he and his partner found themselves in charge of 16 locations across Connecticut, and Fred left behind his doctoring plans for a career in business.

Today, Subway restaurants number over 34,000 around the world—almost as many shops as there are sightings of Elvis buying cold cuts. At each location, staffers pile sliced ham, marinara-slathered meatballs, and other fillings into halved loaves of bread before customizing handhelds with tomatoes, shredded lettuce, and other healthy toppings plucked from chilled containers behind the counter. Salads free crisp veggies from bread's overprotective embrace, and crunchy baked chips or apple slices accompany entrees to tables. Subway's website also facilitates health-conscious eating by listing each item's nutrition information online.