Sidle up to Chef David Oh's wrap-around sushi bar or take a seat at a table and sample maki, sashimi, tempuras, and terikyakis
The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires.Limit 1 per person. Limit 1 per table. Limit 1 per visit. Reservation required on Friday evenings. Valid for dine-in only. Not valid for alcohol. Not valid with any lunch or dinner specials. Not valid for catering. Must purchase a food item. Must use promotional value in 1 visit.Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Seaweed is nature’s duct tape–it works as well at holding together rolls of sushi as it does at quickly fixing a mermaid’s broken bikini top. Keep it together with this Groupon.
Chef David Oh mans the sushi bar at Sushi Yokohama, where customers can watch him create and serve up fresh fish creations in sashimi, maki roll, and tempura form, all made to order to ensure freshness. He piles spicy tuna, crab and rice into towers that can be demolished as an appetizer and assembles combos for those who want to sample a whole school of fish. Land-based entrees get their due, as well; the menu includes teriyaki dishes and udon noodles.