All reviews are from people who have redeemed deals with this merchant.
What You'll Get
Choose Between Two Options
$6 for $10 worth of hot dogs and American grill food for Pick-Up
- Valid only for pickup
- Orders available: Monday–Saturday, 11:30am–7:00pm
Minimum order amount: n/a
- $10.98 for three Groupons for dine-in: Each voucher valid for $7 ($21 total value)
How to Order Online
- Purchase offer for pickup.
- Click “Order Now” on the confirmation page, or visit “My Groupons” at any time to begin your order.
- Select “pickup” to view the menu, place your order, and automatically apply your Groupon.
- You’ll receive a confirmation email with the time your order will be ready.
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Valid for Dine-in or carryout. Limit 1 per person for dine-in option. Limit 1 per person, may buy 1 additional as a gift for pickup option. Limit 1 per visit. Valid only for option purchased. Limit 1 per group per day. Groupon voucher not valid towards taxes/gratuity/delivery fees. Delivery and Take-Out vouchers can only be redeemed through Groupon; not valid towards dine-in. Groupon voucher can only be used in one transaction; all unused amounts will be forfeited. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
About Wiener and Still Champion
There were some things Gus left intact when he took the helm as owner of Wiener and Still Champion in 2005. He kept the name—voted into existence in 1982 by area grade-school children—and he has refused to change the standards for the all-beef hot dogs and fresh ground burgers that the establishment has been serving for more than 30 years.
Despite his dedication to preserving the past, Gus has integrated his own creative culinary vision into the menu. The additions separates this hot dog stand from most others of its ilk, as echoed by the Chicago Reader, who said, “In a city blessed with so many Vienna Beef hot dog stands, Wiener and Still Champion stands out.” Take, for instance, the dipping dogs—all-beef hot dogs hand-dipped in a freshly-made cornmeal batter, or the country fried bacon, a golden brown take on the beloved meaty strips with a crispiness perfectly tempered by an Argentine garlic and herb sauce. Deep-fried pickle chips, a vegetarian falafel burger, and double-fried French fries are more examples of the spin Gus has put on traditional hot dog stand fare.