Enjoy handmade sushi, made with love, at two locations
$17 for $30 worth of Japanese sushi, and teppanyaki cuisine for two or more.
Menu includes sushi, sashimi, special rolls, hand rolls, cut rolls, Bento, appetizer, kid’s meal, soft drinks, beer-wine, & sake available
Using broths simmered for 10 hours, chefs create savory bowls of udon and ramen; they also whip up rice bowls and deep fry california rolls
Rolls, nigiri, and sashimi made with fresh fish such as yellowtail and salmon await customers at this spot near The Honda center.
Crispy eggrolls, spicy kung pao chicken, and dim sum bites await at this Asian buffet, along with and Western ribs, steaks, and pasta
for $80 worth of Japanese dinner and drinks for four or more.
Japanese take on the traditional Hawaiian poke.
Modern spins on traditional Asian dishes such as miso clam chowder, Japanese nachos topped with spicy tuna, or chicken in chili-orange sauce.
Guests simmer beef, salmon, and other proteins within the bubbling broth in a hot pot, which is then paired with noodles and vegetables
Chefs put on a show during teppanyaki meals of filet mignon and fish; sushi bar delivers classic and offbeat bites such as the ceviche roll
Savory ramen paired with seared salmon rolls and spicy-tuna-topped Idaho rolls stuffed with crunchy potato fries
Groupon is not affiliated with or sponsored by HIME FINE JAPANESE CUISINE & SPIRITS in connection with this deal.
Sushi made from fish that arrives fresh daily, as well as iconic Japanese staples such as charbroiled chicken teriyaki.
Amid breathtaking city views, this skyscraper-bound Zagat-Rated restaurant hosts a wide array of sushi, sashimi, and nigiri
$12 for $20 worth of Japanese food and drinks for two .
During sushi-making classes, students learn how to make three different sushi rolls
An authentic Parisian Chinese, Japanese, Kosher Fusion restaurant bringing fine cuisine to the middle of Los Angeles.
Chefs put their skills on display as they roll up 50 kinds of sushi at a wood-topped sushi bar and dole out entrees like pork tonkatsu
For $1, receive 15% Off Your Purchase of $30 or More
The American steakhouse institution can sate diners with surf-and-turf combos, hearty pasta bowls, and an unlimited salad bar
Fresh fish & shellfish star in coastal Mexican dishes such as halibut ceviche, shrimp in mole sauce, cocktails loaded with octopus & abalone
American steakhouse institution satisfies diners with surf and turf combos, hearty pasta bowls, and an endless salad bar
Restaurant with semi-private, shaded patio tables serves up fish and shrimp tacos along with massive shrimp cocktails
Meals might start out with lobster fries or bowls of clam chowder before spicy shellfish steamers, fried shrimp, or rib eyes land on tables
Enjoy the various flavors of the sea with authentic sea food selections
Couples or quartets savor slabs or succulent ribs or tri-tips alongside hearty appetizers, sides, bananas fosters, and glasses of wine
Spicy Thai eatery dishes out papaya salad, yellow curry, spicy sugar wings, pineapple fried rice, and pad Thai
Steakhouse staples such as blue-cheese-stuffed filet mignon and lightly blackened ahi tuna; live entertainment six nights a week
Chinese staples and regional speicalities
Communal diners dunk meats and veggies into a pot of boiling broth, producing cooked bites and a flavorful soup
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq