Wine Tasting in Biddeford, ME

Winery Tour and Tasting with Souvenir Glasses for Two or Four at Hermit Woods Winery (48% Off)

Hermit Woods Winery

Hermit Woods Winery

Tour an urban winery and taste wines handcrafted from locally grown fruit and raw honey

$40 $21

Meadery Tour and Tasting for Two or Four at Sap House Meadery (Up to 56% Off)

Sap House Meadery

Sap House Meadery

Learn how mead is made during an in-depth, behind-the-scenes tour and sample specialty meads from the meadery

$40 $20

$119 for One-Year Ownership of Two Vines at Carneros Della Notte ($198 Value)

Own a Napa Vineyard

Carneros Della Notte

Learn how to tend and harvest grapes, access special vineyard events, and make your own wine from grapes that grow on your vines

$198 $119

$34.99 for Six Mini and Six Full-Size Bottles of Wine, Including Shipping from Tasting Room ($99.94 Value)

Tasting Room

Online Deal

Taste six mini bottles of wine, fill out a profile about your preferences, and then get six full-size bottles of wine based on the profile

$99.94 $34.99

$19 for an Online Wine Pairing and Tasting Course from Mixology Training ($595 Value)

Mixology Training

Online Deal

Learn how to examine and evaluate wines with your senses and how to create an exemplary dining experience by pairing wine with food

$595 $19

$30 for a Taste of Italy Package with Four Bottles of Award-Winning Italian Wines from Heartwood & Oak ($103 Value)

Heartwood & Oak

Online Deal

The wines include a Tuscan white, Sangiovese red, Pinot Grigio, and Chianti DOCG, a status bestowed on only a handful of quality wines

$103 $30

Cider- and Kombucha Tasting with Growlers for Two or Four at Urban Farm Fermentory (Up to 52% Off)

Urban Farm Fermentory

East Bayside

Tart cider and probiotic-filled kombucha made from locally sourced ingredients grace tongues and fill 32-ounce growlers

$30 $15

Brewery Tour, Tasting Flight, and Souvenir Pint Glasses for Two or Four at D.L. Geary Brewing Company (43% Off)

D.L. Geary Brewing Company


New England’s first microbrewery uses classic British methods to produce a toasted Hampshire Ale, assertive IPA, and smooth oatmeal stout

$30 $17

American Pub Food for Dine-In or Takeout at Tailgate Bar and Grill (Up to 50% Off). Three Options Available.

Tailgate Bar and Grill


Casual American dishes such as slow-cooked barbecue ribs, pepperoni pizza made with fresh dough, and chicken-parmesan subs

$20 $12

Distillery Tour, Souvenir Glasses and Whiskey Disks for Two or Four at New England Distilling (41% Off)

New England Distilling


Distiller with from long line of liquor producers incorporates creative elements into gin-, whiskey-, and rum-making processes

$32 $19

Beer Tasting and Pint Glasses for Two, Four, or Six at Kennebec River Pub and Brewery (Up to 49% Off)

Kennebec River Pub and Brewery

Kennebec River Pub and Brewery

Sample five 4 oz. pours of craft beers such as the hoppy Magic Hole IPA, smooth Bear Naked black lager, and belgian-style Whitewater Wit

$29.50 $17

$25 for Lifetime Membership to Craft Beer Brewing Online Course from ($199 Value)

Online Deal

The lifetime access course details the differences between various beers and walks students through step-by-step instruction for brewing

$199 $25

$19 for Online Wine-Pairing Class from Wine Pairing Course ($59 Value)

Wine Pairing Course

Online Deal

Through engaging videos, students learn to distinguish different types of wine and match them with the foods that draw out flavor profiles

$59 $19

$19 for an Accredited Online Wine-Appreciation Course from EventTrix ($199 Value)


Online Deal

Learn how to properly evaluate and appreciate wine with a course that covers grape varieties, winemaking, and the wine-tasting process

$199 $19

$39.99 for an Online Wine-Making Course from Mixology Training ($595 Value)

Mixology Training

Online Deal

Learn how to make wine from the comfort of your own home with this online wine-making course led by a master wine maker

$595 $39.99

Wine, Beer, or Mixology Online Course from e-Careers (Up to 96% Off)


Online Deal

Gain expert knowledge for pairing wine, brewing beer, and crafting cocktails as well as industry tips in interactive online courses

$166 $15

One-Month Tasting-Box Subscription or $10 for $20 Worth of Specialty Food and Goods from Farm To People

Farm To People

Online Deal

Monthly tasting boxes and small-batch gourmet food and specialty goods such as granola, baked goods, cheeses, pickles, and California wine

$29.95 $15

6 or 12 Bottles of Red, White, or Mixed Wine with a Waiter's Corkscrew from Wine Insiders (Up to 80% Off)

Wine Insiders

Online Deal

Expert tasting panel handpicks selection of high-quality wines at affordable prices, $6.25 per bottle for a 12-pack

$179 $35

$25 for $75 Worth of Wine from Wine Insiders 

Wine Insiders

Online Deal

Expert tasting panel handpicks selection of high-quality wines at affordable prices

$75 $25

Select Local Merchants

  • Unwined Lounge
    What services does your business offer and what makes your business stand out from the competition? Great wine, Local Brews, Enticing Eats, a place to come and truly to get away from it all What is one of your most popular offerings? How is it prepared? Wine What was the inspiration to start or run this business? To open a spot for people to get away from it all What do you love most about your job? I love to make people happy, and to have a place where people can really enjoy themselves
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    Portland, ME US
  • Flag Hill Winery
    The vintners at Flag Hill Winery know that the term "wine country" covers a whole lot of different climates. While they could easily import commonly-known grapes such as Merlot, Chardonnay, or California Raisins from warmer climes and grow them locally, they instead opt for grapes that flourish naturally in New Hampshire's colder temperatures. These include reds such as Marechal Foch and De Chaunac and whites Vignoles and Cayuga White. Each one boasts a distinct flavor profile that might awaken bored palates, and redefine what "wine country" really means.
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    Lee, NH US
  • Jewell Towne Vineyards
    Dr. Peter Oldak and wife Brenda didn't have any specific plans when they moved onto a 12-acre New Hampshire farm. But in 1982, Dr. Oldak began experimenting with growing grapes. Through years of trial and error, he began improving his techniques, and in 1994 decided to bring his operation up to the commercial level. Since then, Jewell Towne Vineyards has gone on to earn more than 100 international awards, according to CBS Boston, and its Valvin Muscat wine earned an "excellent" rating in Time magazine's list of 50 American wines. With a growing list of accolades, Dr. Oldak and Brenda, a clinical specialist in nursing, are still hard at work perfecting their wines. The boutique and community-supported winery occupying the former farm produces upwards of 6,000 cases annually and is now sold in over 150 stores. Daily tours lead visitors along the sunny riverside slope where more than 20 varieties of American and European grapes grow, and into the processing, fermentation, and barrel rooms. During said tours, guests follow the same path as the wines, all of which are made entirely from Jewell Towne's grapes. These libations are also available for sampling in the rustic post-and-beam tasting room that, along with an art gallery with some of Brenda's own paintings, fills the former farmhouse.
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    South Hampton, NH US
  • Sweet Baby Vineyard
    Winemaking began as a hobby for Sweet Baby Vineyard founder Lewis Eaton. In the summer, he and his family found themselves traveling to local farms to pick fresh strawberries, blueberries, peaches, and apples, which later made it into Lewis’s wines. Those creations later became the foundation for Sweet Baby Vineyard's now-expansive wine varieties. Today, the winery grows four grape varietals and the tasting room welcomes visitors for complimentary tastings of many of Sweet Baby’s creations, such as bartlett pear wine, the eternally embarrassed blush, and dry red.
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    East Kingston, NH US
  • Hermit Woods Winery
    Hermit Woods Winery creates its fine wines from primarily locally grown fruit and raw honey—a principle they may well have adopted from the hermit that inspired their name. Joseph Plummer, the Hermit of Meredith Woods, lived in seclusion for many years, feeding himself almost exclusively with what he could find from the woods. Today, working with local farmers and pickers to find the very best fruits, Hermit Woods Winery makes its Day Lily rhubarb wine, Blue Mead honey wine, and other varietals from organic produce grown in the nearby soil. It's then sold to local merchants, purchased by local citizens, and enjoyed by local palates. Hermit Woods wines uses old world wine making techniques to create new world, barrel aged, dry style wines.
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    Meredith, NH US
  • Zorvino Vineyards
    The inspiration for Zorvino Vineyards came to Jim and Cheryl Zanello in the same way it does for many American vintners—from a trip to Italy. Taken by the contrast in the quality of the wines and the pace of life between the two countries, the Zanellos brought over their own taste of the old country to an 80-acre New England estate. With grapes sourced both from their own vineyard and such regions as Tuscany, Chile, and California, the pair crafts a suite of red, white, and fruit wines that they sell on site and proffer to local restaurants and merchants. However, the winery itself is worth a trip, with its wrought-iron gate, lantern posts that seem to grow out of empty casks with recommendations for the best wine to pair with salmon.
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    Sandown, NH US