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Food & Drink in Chantilly


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  • Don Churro Café
    Fausto Garces gives South American transplants more than one reason to visit his restaurant, Don Churro Café. In addition to authentic dishes from Peru, Ecuador, Venezuela, Chile, Argentina, Colombia, and Spain that earned Don Churro Cafè recognition as one of the region's Best New Restaurants by Northern Virginia Magazine in 2009, the restaurant entertains sports fans by broadcasting soccer matches from South American nations. Diners gaze at twin plasma televisions or a pull-down projection screen as athletes play the sport known as "fùtbol" in Latin America, and as "dangerous" in antique stores. The dining room's yellow walls and floors are offset with royal-blue wall sections, matching seat cushions, and a bright painting of Quito––Fausto's mountain-clad Ecuadorian homeland. Illuminated by hanging light fixtures, lime-marinated ceviche and crispy plantains cleanse the palate before entrees rife with grilled pork belly, chorizo, and certified Angus beef arrive. Fresh, marinated fish filets come grilled alongside rice and patacones or buried beneath a creamy signature seafood sauce.
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    13905 Metrotech Dr.
    Chantilly, VA US
  • Rangoli
    Kumar Iyer has spent years in the hospitality industry, managing restaurants aboard Royal Caribbean Cruise Lines and working the floor at local restaurants. He learned how to take care of people during these experiences, but more importantly, he codified what he thought made a great restaurant. When the time was right, he brought all of those ideas to his own culinary venture, Rangoli. From the laying of the bricks to the creation of the menu, Kumar made sure every element matched his lofty expectations. Today, the Rangoli team serves up an eclectic array of Indian cuisine gathered from all over the continent. They prepare an exhaustive selection of curries, including lamb vindaloo and chicken tikka makhani. They also roast meat in traditional tandoori clay ovens, the blazing-hot vessels known for imparting their searing heat to lamb kebabs, whole chickens, and slightly smaller, more adorable clay ovens.
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    24995 Riding Plaza
    South Riding, VA US
  • Eggspectation (old)
    When the first Eggspectation eatery opened in Montreal in 1993, the concept was simple: upscale brunch with a focus on decadent egg and crepe dishes. The founding concept has been tweaked only slightly since then, with a menu that today includes more than 160 breakfast, lunch, and dinner items. Breakfast remains the menu’s biggest draw, with a dozen egg benedicts and savory crepes, 16 omelets and fruity pancakes, plus french toast and waffles. At lunch and dinner, chefs stack plates with fine-dining-style entrees, such as half-pound USDA-choice beef burgers and steak and seafood entrees, such as maple-glazed rib eye or lump crab cakes. Whether at a location in Canada, the US, or India, patrons can slide behind a table amid rustic stone and brick walls flanked by jubilant circus-theme decor, such as colorful murals and paparazzi snapshots of Humpty Dumpty.
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    5009 Westone Plaza
    Chantilly, VA US
  • Epic Market and Grill
    Drawing on more than 25 years of deli experience, the family of owners of Epic Market & Grill expertly hand-pick items to fill their menu of sandwiches and burgers. Cooks whip up house-made tzatziki sauce for gyros and make each day’s special from scratch. Take-home domestic brews complement Epic burgers piled with mushrooms, onions, bacon, and fried eggs. In addition, breakfast, lunch, and dinner fare fills the catering menu, which in turn fills office workers and their filing cabinets’ refrigerator drawers.
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    25350 Pleasant Valley Rd, Ste 100
    Chantilly, VA US
  • Ice Berry
    Ice Berry serves up low-fat ice-cream alternatives to satisfy the sweet teeth of dedicated waistband watchers and health-food dabblers alike. Unlike traditional desserts such as sugar and deep-fried sugar, frozen yogurt can aid the immune system and digestive tract, as well as provide a delicious method for lowering the temperature inside one's mouth. Adorn green-tea, honeydew, chocolate, or plain yogurt ($3.50?$8.50) with edible garnishes such as succulent kiwi slices or a smattering of crystallized rainbow shards (starting at $0.95).
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    25031 Riding Plaza
    Chantilly, VA US
  • Aguaymanto Grill
    One of the most-visited Peruvian spots restaurants in Chantilly, Aguaymanto Grill offers great rotisserie chicken. Not feeling the rotisserie chicken? They have a menu with plenty of options. Expect a reasonable price and an excellent staff in a nice atmosphere that's worth the visit. Thanks to its outdoor seating, Aguaymanto Grill is a great option when the Virginia weather is nice. Also, most fans will probably tell you that the restaurant is defined by its fusion cuisine. No specific attire is required, so feel free to dress casually and comfortably. When you get there, you've got to try the ceviche or the lomo saltado, as either one is sure to make an impression. For those keeping an eye on their diet, the robust menu does feature items that are gluten-free, low-fat, and vegetarian. In addition to its convenient take-out offerings, the restaurant even provides catering for events around town. Specializing in both lunch and dinner, Aguaymanto Grill is a tasty choice when you're in the mood for Latin cuisine, and want to get more adventurous than the standard Mexican fare. The service, in general, is "friendly" and "good," and food is "tasty" and "excellent." Also, its Peruvian cuisine is known to be "authentic" and "good," while the music is "great." Don't worry about trying to find a spot on the street, as visitors to the restaurant do have access to a private parking lot nearby. Would you rather ride there? Bike parking is also provided.
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    5005 Westone Plaza Suite D
    Chantilly, VA US

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