From the merchant: Award-winning Chinese restaurant; recently featured on Allan Borgen’s “Let’s Dine-Out” TV show.
For $1, receive 10% Off Purchase of $40 or More
25 creative rolls such as the Lemon Drop roll sate sushi cravings, while udon & soba noodles, teriyaki & tempura round out the menu.
Opened in 2008 this fish and chicken joint brings to the table delicious and high quality dishes at a great price
Simmering broths filled with savory seafood, spicy kimchi, curried meats, and more at this home for traditional Taiwanese food
Crispy eggrolls, spicy kung pao chicken, and dim sum bites await at this Asian buffet, along with and Western ribs, steaks, and pasta
Protein like crab cakes, steak, salmon, chicken, and tofu can be enjoyed in styles like wraps, gyros, tacos, and salads along with sides
Bowls brim with rice or noodles and your choice of protein coated with a Seattle-style teriyaki sauce
Chefs prepare teppanyaki steak and seafood dishes on tableside grills as sushi-smiths slice up ornamental rolls in the trendy dining room
Japanese take on the traditional Hawaiian poke
Using broths simmered for 10 hours, chefs create savory bowls of udon and ramen; they also whip up rice bowls and deep fry california rolls
Modern spins on traditional Asian dishes such as miso clam chowder, Japanese nachos topped with spicy tuna, or chicken in chili-orange sauce
Meals might start out with lobster fries or bowls of clam chowder before spicy shellfish steamers, fried shrimp, or rib eyes land on tables
Diners enjoy Chinese favorites, including a variety of hot pots, dumplings, noodle dishes, sautéed seafoods and entrees and more.
Japanese and Latin Fusion including ceviche roll, yellowtail jalapeno, scallop tiradito, hot cheetos roll, albacore loco, and rollitos
Build your own bowls and wraps with fresh ingredients
Ramen and sushi including specialty rolls like the Geisha Roll with salmon, tuna, gobo, and cucumber drizzled in lobster sauce and chili oil
Lengthy menu of noodle dishes, curries, and specialties such as Thai-style BBQ spare ribs
Chefs put on a show during teppanyaki meals of filet mignon and fish; sushi bar delivers classic and offbeat bites such as the ceviche roll
Enjoy handmade sushi, made with love, at two locations
Menu includes sushi, sashimi, special rolls, hand rolls, cut rolls, Bento, appetizer, kid’s meal, soft drinks, beer-wine, & sake available
Authentic Thai cuisine once enjoyed by Thailand’s royal family, plus a full bar to complement meals
Proteins like beef short ribs, grilled salmon, and all-natural chicken are paired with rice and veggies to create healthy, oil-free meals
Flavors from the American South and Asia collide on a menu featuring Cajun crab, garlic noodles, boba tea, and spicy shrimp
Rolls, nigiri, and sashimi made with fresh fish such as yellowtail and salmon await customers at this spot near The Honda center.
Rex Restaurant & Lounge offers Vietnamese favorites such as pho and hot pot dishes
$28 for $40 worth of Vietnamese and Chinese food for four or more.
Chefs put their skills on display as they roll up 50 kinds of sushi at a wood-topped sushi bar and dole out entrees like pork tonkatsu
Restaurant offers Asian specialties, including a variety of freshly prepared barbecued meats and vegetables served with noodles or rice
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq