From the merchant: Award-winning Chinese restaurant; recently featured on Allan Borgen’s “Let’s Dine-Out” TV show.
Chinese, Japanese, Thai, Sushi Cuisine.
Japanese and Latin Fusion including ceviche roll, yellowtail jalapeno, scallop tiradito, hot cheetos roll, albacore loco, and rollitos
Bowls brim with rice or noodles and your choice of protein coated with a Seattle-style teriyaki sauce
Hibachi cooks grill up salmon, steak, and shrimp, while sushi chefs prepare creative rolls such as the extra-spicy Electric Shock Roll
25 creative rolls such as the Lemon Drop roll sate sushi cravings, while udon & soba noodles, teriyaki & tempura round out the menu.
for a Chinese meal for four ($73.
Opened in 2008 this fish and chicken joint brings to the table delicious and high quality dishes at a great price
French and American recipes such as shrimp pasta and meat loaf bordelaise served with potatoes and vegetables at Colton
Tacos and burritos filled authentic Mexican flavors such as pork chile verde and steak carne asada at an eatery with five locations
Sandwiches and plates piled with sliced beef brisket, tender pork ribs, and spicy cheddar sausages slow-smoked in house
The American steakhouse institution sates diners with surf ‘n’ turf combos, hearty pasta bowls, and an unlimited salad bar
Hearty American fare including meaty omelets and hearty sandwiches can be found at this cozy cafe
Mexican eatery offers lunch and brunch specials like huevos rancheros and chilaquiles
Traditional American pub features classic spirits and bar fare
Meals with burritos, tacos, or enchiladas, or 18-inch burrito that can feed 15 people
Deli whips up classic sandwiches stuffed with pastrami, smoked turkey, and egg salad to pair with sides such as macaroni salad and chips
Dine on traditional pastas and Italian entrees among Romanesque statues, peach curtains, and autumn-hued carpets
More than 60 gourmet pizzas brandish unconventional toppings, served up with side salads and savory appetizers
This fast-casual Puerto Rican restaurant serves up classics like rotisserie chicken, mofongo, and slow roasted pork.
Never frozen, 100% beef cooked-to-order hamburgers, Veggie Boca burgers, chicken sandwiches, crispy fries, and hand-spun shakes and malts
Waffles, burgers, and fries served in classic diner fashion or slathered in decadent extras on “dirty” version of menu
Grill menu also includes tacos, wings, burgers, and sandwiches
Set on an apple farm, this historic, family-friendly establishment serves made-from-scratch comfort foods, fine ales, wines, and hard ciders
Pancakes, skillets, burgers, and more served all day
Dig into juicy cuts of Black Angus beef paired with glasses of red wine, or savor fresh atlantic salmon served with a baked potato
Menu includes chorizo burritos, fish tacos, pork tostadas, chiles rellenos, breakfast burritos with eggs and potatoes, and beef gorditas
Diners dig into a variety of tasty, gourmet burgers, wraps, and more; lunch and happy hour specials are also available
Guests feast while cheering for their section’s mascot as Broadway-scale, pyrotechnics-enhanced pirate show unfolds on indoor lagoon’s ship
Tapas menus highlight regional Spanish dishes such as ceviche, paella, and plates of imported ham
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq