Meals with burritos, tacos, or enchiladas, or 18-inch burrito that can feed 15 people
Menu includes chorizo burritos, fish tacos, pork tostadas, chiles rellenos, breakfast burritos with eggs and potatoes, and beef gorditas
Emerging from the oven every seven minutes, still-hot focaccia is the base of each gourmet sandwich, layered with fresh veggies and meat
Diners dig into a variety of tasty, gourmet burgers, wraps, and more; lunch and happy hour specials are also available
This fast-casual Puerto Rican restaurant serves up classics like rotisserie chicken, mofongo, and slow roasted pork.
Never frozen, 100% beef cooked-to-order hamburgers, Veggie Boca burgers, chicken sandwiches, crispy fries, and hand-spun shakes and malts
Casual Middle Eastern dishes such as falafel platters with hummus, chicken shwarma sandwiches, and gyros drizzled with tzatziki
The American steakhouse institution sates diners with surf ‘n’ turf combos, hearty pasta bowls, and an unlimited salad bar
Burgers, classic sandwiches, fries, and Mexican dishes hit the spot, whether you’re chowing inside or picking up at the drive-thru
Bowls brim with rice or noodles and your choice of protein coated with a Seattle-style teriyaki sauce
Dozens of toppings, from classic ketchup and mustard to pico de gallo and teriaki glaze; specialty dogs include Chicago-style and corn dogs
Pancakes, skillets, burgers, and more served all day
Traditional Mexican dishes such as chicken enchiladas, chilaquiles, carne asada burritos, and potato tacos
Dig into juicy cuts of Black Angus beef paired with glasses of red wine, or savor fresh atlantic salmon served with a baked potato
Waffles, burgers, and fries served in classic diner fashion or slathered in decadent extras on “dirty” version of menu
Hearty American fare including meaty omelets and hearty sandwiches can be found at this cozy cafe
Neighborhood restaurant that specializes in gourmet burgers and milkshakes.
Set on an apple farm, this historic, family-friendly establishment serves made-from-scratch comfort foods, fine ales, wines, and hard ciders
Dine on traditional pastas and Italian entrees among Romanesque statues, peach curtains, and autumn-hued carpets
Fresh tavern fare including, bacon-wrapped meatloaf, southern fried chicken, gourmet sandwiches, jalapeño skins, and potato croquettes
Japanese and Latin Fusion including ceviche roll, yellowtail jalapeno, scallop tiradito, hot cheetos roll, albacore loco, and rollitos
It’s easy to transport yourself south of the border—just visit a Mexican restaurant or hit the “Mexico” button hidden inside every car’s glove box.
Guests feast while cheering for their section’s mascot as Broadway-scale, pyrotechnics-enhanced pirate show unfolds on indoor lagoon’s ship
Sandwiches and plates piled with sliced beef brisket, tender pork ribs, and spicy cheddar sausages slow-smoked in-house
Grill menu also includes tacos, wings, burgers, and sandwiches
French and American recipes such as shrimp pasta and meat loaf bordelaise served with potatoes and vegetables at Colton
25 creative rolls such as the Lemon Drop roll sate sushi cravings, while udon & soba noodles, teriyaki & tempura round out the menu.
Mexican eatery offers lunch and brunch specials like huevos rancheros and chilaquiles
Customers dine on lamb kebabs and falafel balls with tahini sauce while enjoying flavored hookahs and belly-dancing shows
Tapas menus highlight regional Spanish dishes such as ceviche, paella, and plates of imported ham
Handmade flour tortillas are filled with proteins such as carne asada, lamb, and shrimp, with options for vegetarians as well